Printed from https://www.nutritionvalue.org

Crab rangoon by MEMBER'S MARK

Select portion size:

Nutrition Facts

Portion Size	85 g

Amount Per Portion	250
Calories

% Daily Value *

Total Fat 14g	18 %

Saturated Fat 7g	35 %

Cholesterol 25mg	8 %

Sodium 380mg	17 %

Total Carbohydrate 20g	7 %

Dietary Fiber 0g	0 %

Sugar 3g

Protein 7g	14 %

Calcium 30mg	2 %

Iron 1mg	6 %

Potassium 0mg	0 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

Share by URL

Add to comparison ⓘ

Add to recipe ⓘ

Download spreadsheet (CSV)

Print page 🖶

Crab rangoon by MEMBER'S MARK nutrition facts and analysis per 3 pieces (85.0 g)

Minerals
Nutrient	Amount	DV
Calcium	29.75 mg	2 %
Iron	1.00 mg	6 %
Potassium	0.00 mg	0 %
Sodium	379.95 mg	17 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	7.00 g	14 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	20.00 g	7 %
Fiber	0.00 g	0 %
Sugars	3.00 g
Sugars, added	1.02 g
Net carbs	20 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	13.999 g	18 %
Saturated fatty acids	7.004 g	35 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	24.65 mg	8 %

Ingredients
Wonton wrapper (bleached wheat flour, water, pasteurized liquid egg white, corn starch, salt, ascorbic acid antioxidant, citric acid antioxidant, potassium sorbate [preservative])	Cream cheese (pasteurized cultured milk and cream, salt, xanthan gum, carob bean gum, guar gum)
Minced jonah crab	Crab surimi (fish protein [pollock, cod, and/or whiting], water, wheat starch, egg whites, sugar, sorbitol, modified food starch, salt, soybean oil, natural and artificial flavors, sodium tripolyphosphate, tetrasodium pyrophosphate, mirin wine [sake, sugar, salt, water, yeast extract], color added, snow crab meat, carmine color, soy lecithin)
Canola oil	Soy sauce (water, wheat, soybeans, salt, sodium benzoate [preservative])
Sugar	Green onions
Garlic powder	White pepper

Foods related to crab rangoon by member's mark

78742

26446

Crab rangoon by MEMBER'S MARK contains 250 calories per 85 g serving. This serving contains 14 g of fat, 7 g of protein and 20 g of carbohydrate. The latter is 3 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Crab rangoon by MEMBER'S MARK contains 7 g of saturated fat and 25 mg of cholesterol per serving. 85 g of Crab rangoon by MEMBER'S MARK contains 1.00 mg of iron, 29.75 mg of calcium. Crab rangoon by MEMBER'S MARK belong to 'Frozen Appetizers & Hors D\'oeuvres' food category. The UPC for this product is 078742264462.

Food properties
Source	USDA Branded foods
Category	Frozen Appetizers & Hors D\'oeuvres
Brand	MEMBER'S MARK

Please let us know if you have any suggestions on how to make this website better.

Crab rangoon by MEMBER'S MARK nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

Contribute to this site | Contact webmaster

NutritionValue.Org - Nutrition facts exposed

| |