Printed from https://www.nutritionvalue.org

Crab by OCEAN CROWN

Select portion size:
Nutrition Facts
Portion Size57 g
Amount Per Portion67
Calories
% Daily Value *
Total Fat 0.7g 1 %
Cholesterol 60mg 20 %
Sodium 213mg 9 %
Total Carbohydrate 0g 0 %
   Dietary Fiber 0g 0 %
   Sugar 0g
Protein 13g 26 %
Calcium 50mg 4 %
Iron 0.5mg 3 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
  Share by URL

Badges: low carb, low fat

Crab by OCEAN CROWN nutrition facts and analysis per 2 onz (57.0 g)

Minerals
NutrientAmount DV
Calcium 50.16 mg4 %
Iron 0.54 mg3 %
Sodium 213.18 mg9 %

Proteins and Amino acids
NutrientAmount DV
Protein 13.00 g26 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 0.00 g0 %
  Fiber 0.00 g0 %
  Sugars 0.00 g
  Net carbs 0 g

Fats and Fatty Acids
NutrientAmount DV
Fat 0.701 g1 %
  Saturated fatty acids 0.000 g0 %

Sterols
NutrientAmount DV
Cholesterol 59.85 mg20 %

Ingredients
Swimming crab meat (portunus haanii)Sodium acid pyrophosphate (sapp) added to retain color

Foods related to crab by ocean crown

 
 
 
 
 
UPC 6936086300649
Crab by OCEAN CROWN contains 67 calories per 57 g serving. This serving contains 0.7 g of fat, 13 g of protein and 0 g of carbohydrate. The latter is 0 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Crab by OCEAN CROWN contains 0 g of saturated fat and 60 mg of cholesterol per serving. 57 g of Crab by OCEAN CROWN contains 0.54 mg of iron, 50.16 mg of calcium. Crab by OCEAN CROWN belong to 'Canned Seafood' food category. The UPC for this product is 6936086300649.
Food properties
SourceUSDA Branded foods
CategoryCanned Seafood
BrandOCEAN CROWN
Please let us know if you have any suggestions on how to make this website better.
Crab by OCEAN CROWN nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2024 NutritionValue.org All rights reserved