Country sausage biscuits & gravy by F.B. Purnell Sausage Co., Inc.
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Nutrition Facts
Portion Size
284 g
Amount Per Portion
440
Calories
% Daily Value *
Total Fat 21g
27 %
Saturated Fat 10g
50 %
Cholesterol 20mg
7 %
Sodium 1059mg
46 %
Total Carbohydrate 48g
17 %
Dietary Fiber 2g
7 %
Sugar 8g
Protein 8g
16 %
Calcium 372mg
29 %
Iron 1.4mg
8 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Country sausage biscuits & gravy by F.B. Purnell Sausage Co., Inc. contains 440 calories per 284 g serving. This serving contains 21 g of fat, 8 g of protein and 48 g of carbohydrate. The latter is 8 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Country sausage biscuits & gravy by F.B. Purnell Sausage Co., Inc. contains 10 g of saturated fat and 20 mg of cholesterol per serving. 284 g of Country sausage biscuits & gravy by F.B. Purnell Sausage Co., Inc. contains 1.39 mg of iron, 372.04 mg of calcium. Country sausage biscuits & gravy by F.B. Purnell Sausage Co., Inc. belong to 'Frozen Breakfast Sandwiches, Biscuits & Meals' food category. The UPC for this product is 070505250002.
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Country sausage biscuits & gravy by F.B. Purnell Sausage Co., Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.