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Country pork sausage hot by Bass Farms, Inc.

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Nutrition Facts
Portion Size42 g
Amount Per Portion170
Calories
% Daily Value *
Total Fat 14g 18 %
   Saturated Fat 5g 25 %
Cholesterol 40mg 13 %
Sodium 480mg 21 %
Total Carbohydrate 1g 0 %
   Dietary Fiber 0g 0 %
   Sugar 0g
Protein 11g 22 %
Calcium 0mg 0 %
Iron 0.7mg 4 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: low carb

Country pork sausage hot by Bass Farms, Inc. nutrition facts and analysis per 1.5 onz (42.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]0.0 mg0 %

Minerals
NutrientAmount DV
Calcium 0.00 mg0 %
Iron 0.72 mg4 %
Sodium 480.06 mg21 %

Proteins and Amino acids
NutrientAmount DV
Protein 11.00 g22 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 1.00 g0 %
  Fiber 0.00 g0 %
  Sugars 0.00 g
  Net carbs 1 g

Fats and Fatty Acids
NutrientAmount DV
Fat 13.999 g18 %
  Saturated fatty acids 4.998 g25 %

Sterols
NutrientAmount DV
Cholesterol 39.90 mg13 %

Ingredients
PorkSalt
SpicesMono sodium glutamate
Sage extractives

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Country pork sausage hot by Bass Farms, Inc. contains 170 calories per 42 g serving. This serving contains 14 g of fat, 11 g of protein and 1 g of carbohydrate. The latter is 0 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Country pork sausage hot by Bass Farms, Inc. contains 5 g of saturated fat and 40 mg of cholesterol per serving. 42 g of Country pork sausage hot by Bass Farms, Inc. contains 0.0 mg vitamin C as well as 0.72 mg of iron, 0.00 mg of calcium. Country pork sausage hot by Bass Farms, Inc. belong to 'Bacon, Sausages & Ribs' food category. The UPC for this product is 074893000010.
Food properties
SourceUSDA Branded foods
CategoryBacon, Sausages & Ribs
BrandBass Farms, Inc.
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Country pork sausage hot by Bass Farms, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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