Cookies & creme shake by Atkins Nutritionals, Inc.
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Nutrition Facts
Portion Size
325 g
Amount Per Portion
159
Calories
% Daily Value *
Total Fat 9g
12 %
Saturated Fat 2.5g
12 %
Cholesterol 9.8mg
3 %
Sodium 231mg
10 %
Total Carbohydrate 3g
1 %
Dietary Fiber 1g
4 %
Sugar 1g
Protein 15g
30 %
Calcium 400mg
31 %
Iron 1.1mg
6 %
Potassium 341mg
7 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Cookies & creme shake by Atkins Nutritionals, Inc. contains 159 calories per 325 g serving. This serving contains 9 g of fat, 15 g of protein and 3 g of carbohydrate. The latter is 1 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Cookies & creme shake by Atkins Nutritionals, Inc. contains 2.5 g of saturated fat and 9.8 mg of cholesterol per serving. 325 g of Cookies & creme shake by Atkins Nutritionals, Inc. contains 9.1 mg vitamin C as well as 1.07 mg of iron, 399.75 mg of calcium, 341 mg of potassium. Cookies & creme shake by Atkins Nutritionals, Inc. belong to 'Other Drinks' food category. The UPC for this product is 637480060448.
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Cookies & creme shake by Atkins Nutritionals, Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.