* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Cooked pork & chicken pizza topping (sausage made with [pork, mechanically separated chicken, water, seasoning {spices, corn syrup solids, salt, dry garlic, chili pepper, caramel color}, caramel color, water, textured vegetable protein {soy protein concentrate, caramel color}])
Pepperoni (pork, beef, salt, contains 2% or less of lactic acid starter culture, oleoresin of paprika, sodium nitrite, bha, bht, citric acid. may also contain 2% or less of spices, spice extractives, dextrose, sugar, flavorings, sodium ascorbate, water, garlic powder)
Combination pizza bites by Supervalu, Inc. contains 210 calories per 85 g serving. This serving contains 9 g of fat, 6 g of protein and 28 g of carbohydrate. The latter is 2 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Combination pizza bites by Supervalu, Inc. contains 2.5 g of saturated fat and 5.1 mg of cholesterol per serving. 85 g of Combination pizza bites by Supervalu, Inc. contains 2.4 mg vitamin C as well as 1.80 mg of iron, 39.95 mg of calcium. Combination pizza bites by Supervalu, Inc. belong to 'Pizza' food category. The UPC for this product is 041303000427.
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Combination pizza bites by Supervalu, Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.