Clover valley, home style peanut butter cookies by Interbake Foods Inc.
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Nutrition Facts
Portion Size
36 g
Amount Per Portion
180
Calories
% Daily Value *
Total Fat 10g
13 %
Saturated Fat 3.5g
18 %
Cholesterol 5mg
2 %
Sodium 130mg
6 %
Total Carbohydrate 20g
7 %
Dietary Fiber 1g
4 %
Sugar 12g
Protein 3g
6 %
Calcium 0mg
0 %
Iron 0.7mg
4 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Clover valley, home style peanut butter cookies by Interbake Foods Inc. contains 180 calories per 36 g serving. This serving contains 10 g of fat, 3 g of protein and 20 g of carbohydrate. The latter is 12 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Clover valley, home style peanut butter cookies by Interbake Foods Inc. contains 3.5 g of saturated fat and 5 mg of cholesterol per serving. 36 g of Clover valley, home style peanut butter cookies by Interbake Foods Inc. contains 0.0 mg vitamin C as well as 0.72 mg of iron, 0.00 mg of calcium. Clover valley, home style peanut butter cookies by Interbake Foods Inc. belong to 'Cookies & Biscuits' food category. The UPC for this product is 020200170112.
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Clover valley, home style peanut butter cookies by Interbake Foods Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.