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Classic ricotta raviolini pasta by NUOVO PASTA

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Nutrition Facts

Portion Size	127 g

Amount Per Portion	310
Calories

% Daily Value *

Total Fat 9g	12 %

Saturated Fat 4.5g	22 %

Cholesterol 60mg	20 %

Sodium 310mg	13 %

Total Carbohydrate 43g	16 %

Dietary Fiber 7g	25 %

Sugar 2g

Protein 19g	38 %

Calcium 300mg	23 %

Iron 2.7mg	15 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Classic ricotta raviolini pasta by NUOVO PASTA nutrition facts and analysis per 4.5 onz (127.0 g)

Vitamins
Nutrient	Amount	DV
Vitamin C [Ascorbic acid]	0.0 mg	0 %

Minerals
Nutrient	Amount	DV
Calcium	299.72 mg	23 %
Iron	2.71 mg	15 %
Sodium	309.88 mg	13 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	19.00 g	38 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	43.00 g	16 %
Fiber	6.99 g	25 %
Sugars	1.99 g
Net carbs	36.01 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	9.004 g	12 %
Saturated fatty acids	4.496 g	22 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	59.69 mg	20 %

Ingredients
Filling: ricotta cheese (milk, whey, cream, vinegar, salt, natural stabilizers [xanthan gum, locust bean gum, guar gum])	Mozzarella cheese (pasteurized whole milk, culture, salt, enzymes)
Parmesan cheese (part skimmed pasteurized cow's milk, cheese cultures, salt, rennet)	Milk
Egg whites	Natural parmesan cheese flavor (parmesan cheese {milk, culture, salt, enzymes}, salt, yeast extract, unsalted butter, corn oil, olive oil, creme powder, sugar and natural flavoring)
Salt	Black pepper
Nutmeg. pasta: durum flour	Natural wheat flour
Water	Eggs
Turmeric oil

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Classic ricotta raviolini pasta by NUOVO PASTA contains 310 calories per 127 g serving. This serving contains 9 g of fat, 19 g of protein and 43 g of carbohydrate. The latter is 2 g sugar and 7 g of dietary fiber, the rest is complex carbohydrate. Classic ricotta raviolini pasta by NUOVO PASTA contains 4.5 g of saturated fat and 60 mg of cholesterol per serving. 127 g of Classic ricotta raviolini pasta by NUOVO PASTA contains 0.0 mg vitamin C as well as 2.71 mg of iron, 299.72 mg of calcium. Classic ricotta raviolini pasta by NUOVO PASTA belong to 'Pasta by Shape & Type' food category. The UPC for this product is 008004950000.

Food properties
Source	USDA Branded foods
Category	Pasta by Shape & Type
Brand	NUOVO PASTA

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Classic ricotta raviolini pasta by NUOVO PASTA nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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