Classic high performance peanut butter spread, classic by Pangola Inc.
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Nutrition Facts
Portion Size
32 g
Amount Per Portion
180
Calories
% Daily Value *
Total Fat 18g
23 %
Saturated Fat 4g
20 %
Total Carbohydrate 6g
2 %
Dietary Fiber 3g
11 %
Sugar 2g
Protein 7g
14 %
Calcium 20mg
2 %
Iron 0.8mg
4 %
Potassium 180mg
4 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Classic high performance peanut butter spread, classic by Pangola Inc. contains 180 calories per 32 g serving. This serving contains 18 g of fat, 7 g of protein and 6 g of carbohydrate. The latter is 2 g sugar and 3 g of dietary fiber, the rest is complex carbohydrate. Classic high performance peanut butter spread, classic by Pangola Inc. contains 4 g of saturated fat and mg of cholesterol per serving. 32 g of Classic high performance peanut butter spread, classic by Pangola Inc. contains 0.80 mg of iron, 19.84 mg of calcium, 180 mg of potassium. Classic high performance peanut butter spread, classic by Pangola Inc. belong to 'Nut & Seed Butters' food category. The UPC for this product is 691428000019.
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Classic high performance peanut butter spread, classic by Pangola Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.