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Clam chowder by CHOWDER POT OF HARTFORD

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Nutrition Facts

Portion Size	227 g

Amount Per Portion	211
Calories

% Daily Value *

Total Fat 11g	14 %

Saturated Fat 6g	30 %

Cholesterol 34mg	11 %

Sodium 1189mg	52 %

Total Carbohydrate 18g	7 %

Dietary Fiber 0.9g	3 %

Sugar 5g

Protein 9g	18 %

Calcium 100mg	8 %

Iron 1.1mg	6 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Clam chowder by CHOWDER POT OF HARTFORD nutrition facts and analysis per 8 onz (227.0 g)

Vitamins
Nutrient	Amount	DV
Vitamin C [Ascorbic acid]	2.5 mg	3 %

Minerals
Nutrient	Amount	DV
Calcium	99.88 mg	8 %
Iron	1.09 mg	6 %
Sodium	1189.48 mg	52 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	8.99 g	18 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	18.00 g	7 %
Fiber	0.91 g	3 %
Sugars	4.99 g
Net carbs	17.09 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	11.009 g	14 %
Saturated fatty acids	5.993 g	30 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	34.05 mg	11 %

Ingredients
Whole milk	Water
Chopped ocean clams (ocean clams, clam juice, salt, sodium tripolyphosphate, calcium disodium edta, chopped ocean clams (ocean clams, natural juices), quahog clams, potatoes (potatoes, sodium acid pyrophosphate, potassium sorbate), clam juice (ocean clam juice, salt), salted butter (cream, salt), unbleached/unbromated wheat flour (unbleached hard wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), onion, clam base (cooked clams in clam broth, salt, butter, potato flour, sugar, maltodextrin, yeast extract, clam extract, onion powder and flavor), salt pork (pork cured with water, salt, sugar, dextrose, sodium erythorbate, sodium nitrate), modified food starch, salt, sugar, spices

Foods related to clam chowder by chowder pot of hartford

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Clam chowder by CHOWDER POT OF HARTFORD contains 211 calories per 227 g serving. This serving contains 11 g of fat, 9 g of protein and 18 g of carbohydrate. The latter is 5 g sugar and 0.9 g of dietary fiber, the rest is complex carbohydrate. Clam chowder by CHOWDER POT OF HARTFORD contains 6 g of saturated fat and 34 mg of cholesterol per serving. 227 g of Clam chowder by CHOWDER POT OF HARTFORD contains 2.5 mg vitamin C as well as 1.09 mg of iron, 99.88 mg of calcium. Clam chowder by CHOWDER POT OF HARTFORD belong to 'Other Soups' food category. The UPC for this product is 864332000400.

Food properties
Source	USDA Branded foods
Category	Other Soups
Brand	CHOWDER POT OF HARTFORD

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Clam chowder by CHOWDER POT OF HARTFORD nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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