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Cinnamon rolls with icing, cinnamon by Hy-Vee, Inc.

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Nutrition Facts

Portion Size	44 g

Amount Per Portion	150
Calories

% Daily Value *

Total Fat 5g	6 %

Saturated Fat 2.5g	12 %

Sodium 300mg	13 %

Total Carbohydrate 23g	8 %

Dietary Fiber 1g	4 %

Sugar 11g

Protein 2g	4 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Cinnamon rolls with icing, cinnamon by Hy-Vee, Inc. nutrition facts and analysis per 1 roll with icing (44.0 g)

Minerals
Nutrient	Amount	DV
Sodium	300.08 mg	13 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	2.00 g	4 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	23.00 g	8 %
Fiber	1.01 g	4 %
Sugars	11.00 g
Net carbs	21.99 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	4.998 g	6 %
Saturated fatty acids	2.499 g	12 %
Fatty acids, total trans	0.000 g

Ingredients
Enriched bleached flour (wheat flour, niacin, iron, thiamin mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid)	Sugar
Water	Vegetable oil (palm, soybean and/or cottonseed oils). contains 2% or less of each of the following: leavening (baking soda, sodium acid pyrophosphate, sodium aluminum phosphate)
Corn syrup	Cinnamon
Eggs	Salt
Corn starch	Modified wheat starch
Mono- and diglycerides	Natural and artificial flavors
Maltodextrin	Gums (xanthan, guar, carob bean)
Polysorbate 60	Sorbic and citric acid (preservatives)
Colored with (yellow 5, yellow 6)	Soy flour

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. Cinnamon rolls with icing, cinnamon by Hy-Vee, Inc. belong to 'Crusts & Dough' food category. The UPC for this product is 075450086218.

Food properties
Source	USDA Branded foods
Category	Crusts & Dough
Brand	Hy-Vee, Inc.

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Cinnamon rolls with icing, cinnamon by Hy-Vee, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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