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Chopped macadamia nuts by Raley's

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Nutrition Facts
Portion Size35 g
Amount Per Portion250
Calories
% Daily Value *
Total Fat 27g 35 %
   Saturated Fat 4g 20 %
Total Carbohydrate 5g 2 %
   Dietary Fiber 3g 11 %
   Sugar 2g
Protein 3g 6 %
Calcium 30mg 2 %
Iron 1mg 6 %
Potassium 129mg 3 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: low carb

Chopped macadamia nuts by Raley's nutrition facts and analysis per 1/4 cup (35.0 g)

Minerals
NutrientAmount DV
Calcium 30.10 mg2 %
Iron 1.00 mg6 %
Potassium 129.15 mg3 %
Sodium 0.00 mg0 %

Proteins and Amino acids
NutrientAmount DV
Protein 3.00 g6 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 5.00 g2 %
  Fiber 3.01 g11 %
  Sugars 2.00 g
  Net carbs 1.99 g

Fats and Fatty Acids
NutrientAmount DV
Fat 26.999 g35 %
  Saturated fatty acids 4.000 g20 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Ingredients
Macadamia nuts

Foods related to chopped macadamia nuts by raley's

 
 
 
 
 
UPC 04656703883
Chopped macadamia nuts by Raley's contains 250 calories per 35 g serving. This serving contains 27 g of fat, 3 g of protein and 5 g of carbohydrate. The latter is 2 g sugar and 3 g of dietary fiber, the rest is complex carbohydrate. Chopped macadamia nuts by Raley's contains 4 g of saturated fat and 0 mg of cholesterol per serving. 35 g of Chopped macadamia nuts by Raley's contains 1.00 mg of iron, 30.10 mg of calcium, 129 mg of potassium. Chopped macadamia nuts by Raley's belong to 'Popcorn, Peanuts, Seeds & Related Snacks' food category. The UPC for this product is 04656703883.
Food properties
SourceUSDA Branded foods
CategoryPopcorn, Peanuts, Seeds & Related Snacks
BrandRaley's
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Chopped macadamia nuts by Raley's nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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