Chocolatey chip pancakes, chocolatey chip by The Kellogg Company
Select portion size:
Nutrition Facts
Portion Size
48 g
Amount Per Portion
130
Calories
% Daily Value *
Total Fat 3.5g
4 %
Saturated Fat 1g
5 %
Cholesterol 4.8mg
2 %
Sodium 180mg
8 %
Total Carbohydrate 24g
9 %
Dietary Fiber 0g
0 %
Sugar 10g
Protein 2g
4 %
Calcium 30mg
2 %
Iron 3.6mg
20 %
Potassium 40mg
1 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Chocolatey chip pancakes, chocolatey chip by The Kellogg Company contains 130 calories per 48 g serving. This serving contains 3.5 g of fat, 2 g of protein and 24 g of carbohydrate. The latter is 10 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Chocolatey chip pancakes, chocolatey chip by The Kellogg Company contains 1 g of saturated fat and 4.8 mg of cholesterol per serving. 48 g of Chocolatey chip pancakes, chocolatey chip by The Kellogg Company contains 3.60 mg of iron, 29.76 mg of calcium, 40 mg of potassium. Chocolatey chip pancakes, chocolatey chip by The Kellogg Company belong to 'Frozen Pancakes, Waffles, French Toast & Crepes' food category. The UPC for this product is 038000111907.
Please let us know if you have
any suggestions on how to make this website better.
Chocolatey chip pancakes, chocolatey chip by The Kellogg Company nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
This page may contain affiliate links to products through which we earn commission used to support this website development and operations.
Data from USDA National Nutrient Database.