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Chocolates by NIAGARA CHOCOLATES

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Nutrition Facts
Portion Size28 g
Amount Per Portion150
Calories
% Daily Value *
Total Fat 9g 12 %
   Saturated Fat 5g 25 %
Cholesterol 5mg 2 %
Sodium 20mg 1 %
Total Carbohydrate 17g 6 %
   Dietary Fiber 0g 0 %
   Sugar 16g
Protein 2g 4 %
Calcium 60mg 5 %
Iron 0.4mg 2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: high sugar

Chocolates by NIAGARA CHOCOLATES nutrition facts and analysis per 1 piece (28.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]0.0 mg0 %

Minerals
NutrientAmount DV
Calcium 59.92 mg5 %
Iron 0.36 mg2 %
Sodium 19.88 mg1 %

Proteins and Amino acids
NutrientAmount DV
Protein 2.00 g4 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 17.00 g6 %
  Fiber 0.00 g0 %
  Sugars 16.00 g
  Net carbs 17 g

Fats and Fatty Acids
NutrientAmount DV
Fat 8.999 g12 %
  Saturated fatty acids 5.001 g25 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 5.04 mg2 %

Ingredients
Milk chocolate (sugar, cocoa butter, milk, chocolate, soy lecithin, vanilla)

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Chocolates by NIAGARA CHOCOLATES contains 150 calories per 28 g serving. This serving contains 9 g of fat, 2 g of protein and 17 g of carbohydrate. The latter is 16 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Chocolates by NIAGARA CHOCOLATES contains 5 g of saturated fat and 5 mg of cholesterol per serving. 28 g of Chocolates by NIAGARA CHOCOLATES contains 0.0 mg vitamin C as well as 0.36 mg of iron, 59.92 mg of calcium. Chocolates by NIAGARA CHOCOLATES belong to 'Candy' food category. The UPC for this product is 012292510402.
Food properties
SourceUSDA Branded foods
CategoryCandy
BrandNIAGARA CHOCOLATES
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Chocolates by NIAGARA CHOCOLATES nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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