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Chocolate lowfat 1% milk, chocolate by Hy-Vee, Inc.

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Nutrition Facts

Portion Size	236 g

Amount Per Portion	160
Calories

% Daily Value *

Total Fat 2.5g	3 %

Saturated Fat 1.5g	8 %

Cholesterol 14mg	5 %

Sodium 219mg	10 %

Total Carbohydrate 27g	10 %

Sugar 26g

Protein 8g	16 %

Potassium 430mg	9 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Badges: low fat

Chocolate lowfat 1% milk, chocolate by Hy-Vee, Inc. nutrition facts and analysis per 1 cup (236.0 ml) aprx (236.0 g)

Minerals
Nutrient	Amount	DV
Potassium	429.52 mg	9 %
Sodium	219.48 mg	10 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	8.00 g	16 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	27.00 g	10 %
Sugars	26.01 g
Net carbs	27 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	2.502 g	3 %
Saturated fatty acids	1.510 g	8 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	14.16 mg	5 %

Ingredients
Lowfat milk	Sugar
Cocoa processed with alkali	Cornstarch
Salt	Natural flavor
Carrageenan	Vitamin a palmitate
Vitamin d3

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Chocolate lowfat 1% milk, chocolate by Hy-Vee, Inc. contains 160 calories per 236 g serving. This serving contains 2.5 g of fat, 8 g of protein and 27 g of carbohydrate. The latter is 26 g sugar and g of dietary fiber, the rest is complex carbohydrate. Chocolate lowfat 1% milk, chocolate by Hy-Vee, Inc. contains 1.5 g of saturated fat and 14 mg of cholesterol per serving. 236 g of Chocolate lowfat 1% milk, chocolate by Hy-Vee, Inc. contains 430 mg of potassium. Chocolate lowfat 1% milk, chocolate by Hy-Vee, Inc. belong to 'Milk' food category. The UPC for this product is 075450096446.

Food properties
Source	USDA Branded foods
Category	Milk
Brand	Hy-Vee, Inc.

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Chocolate lowfat 1% milk, chocolate by Hy-Vee, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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