Chocolate fudge frosted toaster pastries, chocolate fudge by Supervalu, Inc.
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Nutrition Facts
Portion Size
104 g
Amount Per Portion
400
Calories
% Daily Value *
Total Fat 11g
14 %
Saturated Fat 5g
25 %
Sodium 270mg
12 %
Total Carbohydrate 73g
27 %
Dietary Fiber 2g
7 %
Sugar 39g
Protein 4g
8 %
Calcium 36mg
3 %
Iron 6mg
33 %
Potassium 404mg
9 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Chocolate fudge frosted toaster pastries, chocolate fudge by Supervalu, Inc. contains 400 calories per 104 g serving. This serving contains 11 g of fat, 4 g of protein and 73 g of carbohydrate. The latter is 39 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Chocolate fudge frosted toaster pastries, chocolate fudge by Supervalu, Inc. contains 5 g of saturated fat and 0 mg of cholesterol per serving. 104 g of Chocolate fudge frosted toaster pastries, chocolate fudge by Supervalu, Inc. contains 6.00 mg of iron, 36.40 mg of calcium, 404 mg of potassium. Chocolate fudge frosted toaster pastries, chocolate fudge by Supervalu, Inc. belong to 'Croissants, Sweet Rolls, Muffins & Other Pastries' food category. The UPC for this product is 041303002421.
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Chocolate fudge frosted toaster pastries, chocolate fudge by Supervalu, Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.