Chocolate dipped strawberry 41% milk chocolate by Vosges, Ltd.
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Nutrition Facts
Portion Size
57 g
Amount Per Portion
290
Calories
% Daily Value *
Total Fat 19g
24 %
Saturated Fat 11g
55 %
Cholesterol 10mg
3 %
Sodium 35000mg
1522 %
Total Carbohydrate 32g
12 %
Dietary Fiber 3g
11 %
Sugar 27g
Protein 4g
8 %
Calcium 90mg
7 %
Iron 4mg
22 %
Potassium 260mg
6 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Chocolate dipped strawberry 41% milk chocolate by Vosges, Ltd. contains 290 calories per 57 g serving. This serving contains 19 g of fat, 4 g of protein and 32 g of carbohydrate. The latter is 27 g sugar and 3 g of dietary fiber, the rest is complex carbohydrate. Chocolate dipped strawberry 41% milk chocolate by Vosges, Ltd. contains 11 g of saturated fat and 10 mg of cholesterol per serving. 57 g of Chocolate dipped strawberry 41% milk chocolate by Vosges, Ltd. contains 4.00 mg of iron, 90.06 mg of calcium, 260 mg of potassium. Chocolate dipped strawberry 41% milk chocolate by Vosges, Ltd. belong to 'Chocolate' food category. The UPC for this product is 810048017171.
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Chocolate dipped strawberry 41% milk chocolate by Vosges, Ltd. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.