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Chocolate cupcakes by TWO-BITE

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Nutrition Facts

Portion Size	71 g

Amount Per Portion	290
Calories

% Daily Value *

Total Fat 14g	18 %

Saturated Fat 4.5g	22 %

Cholesterol 20mg	7 %

Sodium 210mg	9 %

Total Carbohydrate 39g	14 %

Dietary Fiber 1g	4 %

Sugar 30g

Protein 2g	4 %

Calcium 16mg	1 %

Iron 2mg	11 %

Potassium 103mg	2 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Badges: high sugar

Chocolate cupcakes by TWO-BITE nutrition facts and analysis per 3 cupcakes (71.0 g)

Minerals
Nutrient	Amount	DV
Calcium	16.33 mg	1 %
Iron	2.00 mg	11 %
Potassium	102.95 mg	2 %
Sodium	210.16 mg	9 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	2.00 g	4 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	39.00 g	14 %
Fiber	0.99 g	4 %
Sugars	30.00 g
Sugars, added	28.97 g
Net carbs	38.01 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	14.001 g	18 %
Saturated fatty acids	4.501 g	23 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	19.88 mg	7 %

Ingredients
Icing sugar (sugar, cornstarch)	Water
Sugar	Vegetable oil shortening (canola oil, palm oil, fractionated palm oil, fractionated palm kernel oil, monoglycerides, polysorbate 60)
Bleached enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid)	Eggs
Soybean and/or canola oil	Corn syrup
Cocoa powder (processed with alkali)	Sprinkles (icing sugar [sugar, cornstarch], palm kernel oil, modified cornstarch, cornstarch, sunflower lecithin, color [fd&c yellow #6, fd&c yellow #5, fd&c blue #1, fd&c red #3], shellac, polysorbate 60)
Modified cornstarch	Whey (milk)
Nonfat dry milk	Mono- and diglycerides
Salt	Leavening blend (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate, calcium sulfate)
Butter (cream, salt)	Natural flavor
Emulsifier (propylene glycol mono- and diesters of fats and fatty acids, mono- and diglycerides, soybean lecithin, citric acid [preservative])	Soybean lecithin

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Chocolate cupcakes by TWO-BITE contains 290 calories per 71 g serving. This serving contains 14 g of fat, 2 g of protein and 39 g of carbohydrate. The latter is 30 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Chocolate cupcakes by TWO-BITE contains 4.5 g of saturated fat and 20 mg of cholesterol per serving. 71 g of Chocolate cupcakes by TWO-BITE contains 2.00 mg of iron, 16.33 mg of calcium, 103 mg of potassium. Chocolate cupcakes by TWO-BITE belong to 'Cakes, Cupcakes, Snack Cakes' food category. The UPC for this product is 770981041070.

Food properties
Source	USDA Branded foods
Category	Cakes, Cupcakes, Snack Cakes
Brand	TWO-BITE

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Chocolate cupcakes by TWO-BITE nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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