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Chocolate cake with creamy filling by DOLLY MADISON

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Nutrition Facts

Portion Size	72 g

Amount Per Portion	330
Calories

% Daily Value *

Total Fat 17g	22 %

Saturated Fat 12g	60 %

Cholesterol 5mg	2 %

Sodium 290mg	13 %

Total Carbohydrate 43g	16 %

Dietary Fiber 1g	4 %

Sugar 33g

Protein 2g	4 %

Calcium 20mg	2 %

Iron 1.1mg	6 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Chocolate cake with creamy filling by DOLLY MADISON nutrition facts and analysis per 2 cakes (72.0 g)

Vitamins
Nutrient	Amount	DV
Vitamin C [Ascorbic acid]	0.0 mg	0 %

Minerals
Nutrient	Amount	DV
Calcium	20.16 mg	2 %
Iron	1.08 mg	6 %
Sodium	290.16 mg	13 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	2.00 g	4 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	43.00 g	16 %
Fiber	1.01 g	4 %
Sugars	33.00 g
Net carbs	41.99 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	16.999 g	22 %
Saturated fatty acids	12.002 g	60 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	5.04 mg	2 %

Ingredients
Sugar	Water
Enriched bleached wheat flour [flour	Barley malt
Ferrous sulfate (iron)	"b" vitamins (niacin, thiamine mononitrate (b1), riboflavin (b2), folic acid)]
Partially hydrogenated vegetable oils (palm kernel, coconut, palm)	High fructose corn syrup
Corn syrup	Palm oil
Partially hydrogenated vegetable and/or animal shortening (soybean, cottonseed and/or canola oil, beef fat). contains 2% or less of: cocoa processed with alkali	Soybean oil
Glycerine	Whey
Soy lecithin	Leavenings (sodium acid pyrophosphate, baking soda, cornstarch, and monocalcium phosphate)
Mono and diglycerides	Soy flour
Modified corn starch	Glucose
Salt	Whole eggs
Cornstarch	Potassium sorbate
Sodium stearoyl lactylate	Cellulose gum
Egg whites	Natural and artificial flavors (caramel color and vanillin)
Calcium sulfate	Enzymes
Xanthan gum	Guar gum
Polysorbate 60	Sorbic acid (to retain freshness)

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Chocolate cake with creamy filling by DOLLY MADISON contains 330 calories per 72 g serving. This serving contains 17 g of fat, 2 g of protein and 43 g of carbohydrate. The latter is 33 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Chocolate cake with creamy filling by DOLLY MADISON contains 12 g of saturated fat and 5 mg of cholesterol per serving. 72 g of Chocolate cake with creamy filling by DOLLY MADISON contains 0.0 mg vitamin C as well as 1.08 mg of iron, 20.16 mg of calcium. Chocolate cake with creamy filling by DOLLY MADISON belong to 'Cakes, Cupcakes, Snack Cakes' food category. The UPC for this product is 888109300043.

Food properties
Source	USDA Branded foods
Category	Cakes, Cupcakes, Snack Cakes
Brand	DOLLY MADISON

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Chocolate cake with creamy filling by DOLLY MADISON nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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