Chocolate banana breakfast biscuits, chocolate banana by VOORTMAN BAKERY
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Nutrition Facts
Portion Size
50 g
Amount Per Portion
210
Calories
% Daily Value *
Total Fat 9g
12 %
Saturated Fat 2g
10 %
Sodium 160mg
7 %
Total Carbohydrate 36g
13 %
Dietary Fiber 6g
21 %
Sugar 0g
Protein 3g
6 %
Calcium 11mg
1 %
Iron 2mg
11 %
Potassium 83mg
2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Chocolate banana breakfast biscuits, chocolate banana by VOORTMAN BAKERY contains 210 calories per 50 g serving. This serving contains 9 g of fat, 3 g of protein and 36 g of carbohydrate. The latter is 0 g sugar and 6 g of dietary fiber, the rest is complex carbohydrate. Chocolate banana breakfast biscuits, chocolate banana by VOORTMAN BAKERY contains 2 g of saturated fat and 0 mg of cholesterol per serving. 50 g of Chocolate banana breakfast biscuits, chocolate banana by VOORTMAN BAKERY contains 2.00 mg of iron, 11.00 mg of calcium, 83 mg of potassium. Chocolate banana breakfast biscuits, chocolate banana by VOORTMAN BAKERY belong to 'Cookies & Biscuits' food category. The UPC for this product is 067312010721.
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Chocolate banana breakfast biscuits, chocolate banana by VOORTMAN BAKERY nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.