Chocolate almond crunch coconutmilk non-dairy frozen dessert by Topco Associates, Inc.
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Nutrition Facts
Portion Size
106 g
Amount Per Portion
151
Calories
% Daily Value *
Total Fat 10g
13 %
Saturated Fat 8g
40 %
Sodium 50mg
2 %
Total Carbohydrate 27g
10 %
Dietary Fiber 7g
25 %
Sugar 17g
Protein 2g
4 %
Calcium 9.5mg
1 %
Iron 1.2mg
7 %
Potassium 0mg
0 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Chocolate almond crunch coconutmilk non-dairy frozen dessert by Topco Associates, Inc. contains 151 calories per 106 g serving. This serving contains 10 g of fat, 2 g of protein and 27 g of carbohydrate. The latter is 17 g sugar and 7 g of dietary fiber, the rest is complex carbohydrate. Chocolate almond crunch coconutmilk non-dairy frozen dessert by Topco Associates, Inc. contains 8 g of saturated fat and 0 mg of cholesterol per serving. 106 g of Chocolate almond crunch coconutmilk non-dairy frozen dessert by Topco Associates, Inc. contains 1.20 mg of iron, 9.54 mg of calcium. Chocolate almond crunch coconutmilk non-dairy frozen dessert by Topco Associates, Inc. belong to 'Other Frozen Desserts' food category. The UPC for this product is 036800469648.
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Chocolate almond crunch coconutmilk non-dairy frozen dessert by Topco Associates, Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.