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Chimichangas by EL MONTEREY

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Nutrition Facts

Portion Size	142 g

Amount Per Portion	290
Calories

% Daily Value *

Total Fat 10g	13 %

Saturated Fat 3g	15 %

Cholesterol 26mg	9 %

Sodium 440mg	19 %

Total Carbohydrate 36g	13 %

Dietary Fiber 1g	4 %

Sugar 1g

Protein 14g	28 %

Calcium 99mg	8 %

Iron 2.7mg	15 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Chimichangas by EL MONTEREY nutrition facts and analysis per 1 chimichanga (142.0 g)

Vitamins
Nutrient	Amount	DV
Vitamin C [Ascorbic acid]	3.5 mg	4 %

Minerals
Nutrient	Amount	DV
Calcium	99.40 mg	8 %
Iron	2.70 mg	15 %
Sodium	440.20 mg	19 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	14.00 g	28 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	36.00 g	13 %
Fiber	0.99 g	4 %
Sugars	0.99 g
Net carbs	35.01 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	9.997 g	13 %
Saturated fatty acids	2.996 g	15 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	25.56 mg	9 %

Ingredients
Wheat flour (enriched with niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid)	Water
Chicken meat (white chicken meat, dark chicken meat, water, modified food starch, salt, sodium phosphate)	Monterey jack cheese (cultured pasteurized milk, salt, calcium chloride, enzymes)
Mozzarella cheese (pasteurized part skim milk, cheese cultures, salt, enzymes)	Red tomatoes (with tomato juice, calcium chloride, citric acid)
Vegetable oil (soybean, sunflower, canola and/or corn oil)	Boiled beans (with salt, flavor)
Green chili (with citric acid)	Contains 2% or less
Flavors	Spices
Modified corn starch	Tomato paste (tomatoes)
Salt	Ground chili pepper
Dough conditioners (salt, yeast, cellulose gum, guar gum, wheat starch, enzymes, sodium metabisulfite, sodium stearoyl lactylate, l-cysteine, mono and diglycerides, dicalcium phosphate, microcrystalline cellulose)	Jalapeno puree (jalapeno peppers, salt, acetic acid, calcium chloride)

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Chimichangas by EL MONTEREY contains 290 calories per 142 g serving. This serving contains 10 g of fat, 14 g of protein and 36 g of carbohydrate. The latter is 1 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Chimichangas by EL MONTEREY contains 3 g of saturated fat and 26 mg of cholesterol per serving. 142 g of Chimichangas by EL MONTEREY contains 3.5 mg vitamin C as well as 2.70 mg of iron, 99.40 mg of calcium. Chimichangas by EL MONTEREY belong to 'Frozen Dinners & Entrees' food category. The UPC for this product is 071007187438.

Food properties
Source	USDA Branded foods
Category	Frozen Dinners & Entrees
Brand	EL MONTEREY

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Chimichangas by EL MONTEREY nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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