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Chicken tortilla soup, chicken tortilla by Hy-Vee, Inc.

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Nutrition Facts
Portion Size245 g
Amount Per Portion211
Calories
% Daily Value *
Total Fat 11g 14 %
   Saturated Fat 5g 25 %
Cholesterol 39mg 13 %
Sodium 1301mg 57 %
Total Carbohydrate 17g 6 %
   Dietary Fiber 0g 0 %
   Sugar 7g
Protein 12g 24 %
Calcium 203mg 16 %
Iron 0mg 0 %
Potassium 358mg 8 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Chicken tortilla soup, chicken tortilla by Hy-Vee, Inc. nutrition facts and analysis per 1 cup (245.0 g)

Minerals
NutrientAmount DV
Calcium 203.35 mg16 %
Iron 0.00 mg0 %
Potassium 357.70 mg8 %
Sodium 1300.95 mg57 %

Proteins and Amino acids
NutrientAmount DV
Protein 12.01 g24 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 17.00 g6 %
  Fiber 0.00 g0 %
  Sugars 7.01 g
    Sugars, added 0.98 g
  Net carbs 17 g

Fats and Fatty Acids
NutrientAmount DV
Fat 11.000 g14 %
  Saturated fatty acids 4.998 g25 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 39.20 mg13 %

Ingredients
WaterPasteurized processed cheese spread (american cheese [pasteurized milk, cheese culture, salt, enzymes], water, whey, sodium phosphate, whey protein concentrate, skim milk, milkfat, artificial color)
ChickenOnion
Food starch-modifiedCheese powder blend (whey solids, milkfat, whey protein concentrate, salt, corn syrup solids, nonfat milk, cheese [pasteurized milk, cultures, salt, enzymes], disodium phosphate, lactic acid, citric acid)
Green bell pepperTomato paste
Cayenne pepper sauce (aged cayenne peppers, distilled vinegar, water, salt, garlic powder)Liquid shortening (high oleic canola oil, soybean oil, hydrogenated soybean oil, salt, soybean lecithin, natural and artificial butter flavor, tbhq, citric acid, beta carotene [color], vitamin a palmitate)
Jalapeno (jalapeno, water, vinegar, salt)Flour (bleached wheat flour, potassium bromate, enzyme)
SugarGarlic
Worcestershire sauce (distilled vinegar, molasses, water, corn syrup, salt, caramel color, sugar, spices, anchovies, natural flavor, tamarind extract)Yellow corn flour
Chili powder (chili pepper, silicon dioxide, ethoxyquin)Salt
Hydrolyzed corn protein (hydrolyzed corn protein with sunflower oil added)Turmeric powder (salt, oleoresin turmeric [color])
Chicken fat flavor (hydrolyzed corn gluten, salt, maltodextrin, chicken fat, sodium phosphate, spices, sugar, natural flavors, disodium inosinate, disodium guanylate)Carrot powder (salt, oleoresin carrot [color])
Yeast extractOnion powder

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Chicken tortilla soup, chicken tortilla by Hy-Vee, Inc. contains 211 calories per 245 g serving. This serving contains 11 g of fat, 12 g of protein and 17 g of carbohydrate. The latter is 7 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Chicken tortilla soup, chicken tortilla by Hy-Vee, Inc. contains 5 g of saturated fat and 39 mg of cholesterol per serving. 245 g of Chicken tortilla soup, chicken tortilla by Hy-Vee, Inc. contains 0.00 mg of iron, 203.35 mg of calcium, 358 mg of potassium. Chicken tortilla soup, chicken tortilla by Hy-Vee, Inc. belong to 'Frozen Dinners & Entrees' food category. The UPC for this product is 075450501315.
Food properties
SourceUSDA Branded foods
CategoryFrozen Dinners & Entrees
BrandHy-Vee, Inc.
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Chicken tortilla soup, chicken tortilla by Hy-Vee, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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