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Chicken sausage by Raley's

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Nutrition Facts
Portion Size68 g
Amount Per Portion100
Calories
% Daily Value *
Total Fat 2g 3 %
   Saturated Fat 0.5g 2 %
Cholesterol 45mg 15 %
Sodium 330mg 14 %
Total Carbohydrate 8g 3 %
   Dietary Fiber 0g 0 %
   Sugar 7g
Protein 13g 26 %
Calcium 20mg 2 %
Iron 0.7mg 4 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: low fat

Chicken sausage by Raley's nutrition facts and analysis per 1 link (68.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]0.0 mg0 %

Minerals
NutrientAmount DV
Calcium 19.72 mg2 %
Iron 0.72 mg4 %
Sodium 329.80 mg14 %

Proteins and Amino acids
NutrientAmount DV
Protein 13.00 g26 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 8.00 g3 %
  Fiber 0.00 g0 %
  Sugars 7.00 g
  Net carbs 8 g

Fats and Fatty Acids
NutrientAmount DV
Fat 1.999 g3 %
  Saturated fatty acids 0.503 g3 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 44.88 mg15 %

Ingredients
Skinless chickenMaple syrup
Raw sugarDried apples
VinegarApple juice concentrate
Sea saltCelery juice powder
CinnamonNutmeg

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Chicken sausage by Raley's contains 100 calories per 68 g serving. This serving contains 2 g of fat, 13 g of protein and 8 g of carbohydrate. The latter is 7 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Chicken sausage by Raley's contains 0.5 g of saturated fat and 45 mg of cholesterol per serving. 68 g of Chicken sausage by Raley's contains 0.0 mg vitamin C as well as 0.72 mg of iron, 19.72 mg of calcium. Chicken sausage by Raley's belong to 'Sausages, Hotdogs & Brats' food category. The UPC for this product is 046567500720.
Food properties
SourceUSDA Branded foods
CategorySausages, Hotdogs & Brats
BrandRaley's
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Chicken sausage by Raley's nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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