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Chicken poppers by Ahold Usa, Inc.

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Nutrition Facts

Portion Size	85 g

Amount Per Portion	200
Calories

% Daily Value *

Total Fat 9g	12 %

Saturated Fat 3g	15 %

Cholesterol 40mg	13 %

Sodium 450mg	20 %

Total Carbohydrate 20g	7 %

Dietary Fiber 1g	4 %

Sugar 2g

Protein 15g	30 %

Calcium 40mg	3 %

Iron 1.4mg	8 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Chicken poppers by Ahold Usa, Inc. nutrition facts and analysis per 3 pieces (85.0 g)

Vitamins
Nutrient	Amount	DV
Vitamin C [Ascorbic acid]	2.4 mg	3 %

Minerals
Nutrient	Amount	DV
Calcium	39.95 mg	3 %
Iron	1.44 mg	8 %
Sodium	449.65 mg	20 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	15.00 g	30 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	20.00 g	7 %
Fiber	1.02 g	4 %
Sugars	2.00 g
Net carbs	18.98 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	9.002 g	12 %
Saturated fatty acids	3.001 g	15 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	39.95 mg	13 %

Ingredients
Chicken breast	Bread crumbs (wheat flour, natural cane sugar, yeast, sea salt)
Bacon (pork cured with water, salt, sugar, sodium phosphates, sodium erythorbate, sodium nitrite, honey)	Mozzarella cheese (pasteurized part skim milk, cheese cultures, salt, enzymes and cellulose [to prevent caking])
Pineapple	Tempura flour (bleached wheat flour, rice flour, cornstarch, leavening [sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate])
Milk (milk, ascorbic acid [vitamin c] and vitamin d2)	Barbecue sauce (high fructose corn syrup, distilled vinegar, tomato paste, modified food starch, contains 2% or less of: salt, pineapple juice concentrate, natural smoke flavor, spices, caramel color, sodium benzoate [preservative], molasses, corn syrup, garlic, sugar, tamarind, natural flavor)
Water	Onion
Parmesan cheese (pasteurized cow's milk, cheese cultures, salt, enzymes)	2% or less of: red onions
White wine (wine, salt, potassium sorbate and metabisulfite [preservatives])	Cream
Modified food starch	Garlic
Scallion	Salt
Asiago cheese (pasteurized milk, cheese culture, salt, enzymes, corn flour and cellulose [anti-caking agent])	Romano cheese (pasteurized cow's milk, cheese cultures, salt, enzymes)
Egg (egg, citric acid, water)	Spices
Butter (pasteurized cream, salt)	Enriched spring wheat flour (niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid, malted barley flour)
Balsamic vinegar (wine vinegar, grape must, caramel [color], contains sulfites)	Whey protein
Rice starch	Brown sugar
Carrageenan

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Chicken poppers by Ahold Usa, Inc. contains 200 calories per 85 g serving. This serving contains 9 g of fat, 15 g of protein and 20 g of carbohydrate. The latter is 2 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Chicken poppers by Ahold Usa, Inc. contains 3 g of saturated fat and 40 mg of cholesterol per serving. 85 g of Chicken poppers by Ahold Usa, Inc. contains 2.4 mg vitamin C as well as 1.44 mg of iron, 39.95 mg of calcium. Chicken poppers by Ahold Usa, Inc. belong to 'Pizza Mixes & Other Dry Dinners' food category. The UPC for this product is 688267158605.

Food properties
Source	USDA Branded foods
Category	Pizza Mixes & Other Dry Dinners
Brand	Ahold Usa, Inc.

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Chicken poppers by Ahold Usa, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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