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Chicken nuggets by Koch Foods Of Mississippi

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Nutrition Facts

Portion Size	96 g

Amount Per Portion	220
Calories

% Daily Value *

Total Fat 11g	14 %

Saturated Fat 3.5g	18 %

Cholesterol 35mg	12 %

Sodium 700mg	30 %

Total Carbohydrate 16g	6 %

Dietary Fiber 1g	4 %

Sugar 2g

Protein 13g	26 %

Calcium 60mg	5 %

Iron 1.1mg	6 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Chicken nuggets by Koch Foods Of Mississippi nutrition facts and analysis per 5 pieces (96.0 g)

Vitamins
Nutrient	Amount	DV
Vitamin C [Ascorbic acid]	1.2 mg	1 %

Minerals
Nutrient	Amount	DV
Calcium	59.52 mg	5 %
Iron	1.08 mg	6 %
Sodium	699.84 mg	30 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	13.00 g	26 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	16.00 g	6 %
Fiber	0.96 g	3 %
Sugars	2.00 g
Net carbs	15.04 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	11.002 g	14 %
Saturated fatty acids	3.504 g	18 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	34.56 mg	12 %

Ingredients
Chicken breast with rib meat	Water
Bleached wheat flour	Enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid)
Pasteurized process cheddar cheese (cheddar cheese {cultured pasteurized milk, salt, enzymes}, water, cream, sodium phosphate, salt, sorbic acid, artificial color)	Seasoning (whey, cheese {granular and blue [milk, cheese culture, salt, enzymes]}, maltodextrin, salt, yeast extract, sodium diacetate, partially hydrogenated soybean oil, whey protein concentrate, lactose, citric acid, enzyme modified cheddar cheese {milk, cheese cultures, salt, enzymes}, spice, lactic acid, disodium inosinate and disodium guanylate, butter flavor, yellow #5, yellow #6)
Enriched bleached wheat flour (wheat flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid)	Textured soy flour
Contains 2% or less of bacon pieces (pork, cured with {water, salt, sugar, sodium phosphates, sodium erythorbate, sodium nitrite, smoke flavoring)	Modified food starch
Salt	Isolated soy product
Yellow corn flour	Dextrose
Sodium phosphates	Leavening (sodium acid pyrophosphate, sodium bicarbonate)
Wheat flour	Wheat gluten
Egg whites	Spices
Soybean oil	Yeast
Extractives of paprika

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Chicken nuggets by Koch Foods Of Mississippi contains 220 calories per 96 g serving. This serving contains 11 g of fat, 13 g of protein and 16 g of carbohydrate. The latter is 2 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Chicken nuggets by Koch Foods Of Mississippi contains 3.5 g of saturated fat and 35 mg of cholesterol per serving. 96 g of Chicken nuggets by Koch Foods Of Mississippi contains 1.2 mg vitamin C as well as 1.08 mg of iron, 59.52 mg of calcium. Chicken nuggets by Koch Foods Of Mississippi belong to 'Frozen Appetizers & Hors D\'oeuvres' food category. The UPC for this product is 045421856218.

Food properties
Source	USDA Branded foods
Category	Frozen Appetizers & Hors D\'oeuvres
Brand	Koch Foods Of Mississippi

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Chicken nuggets by Koch Foods Of Mississippi nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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