Chicken fillet sandwich, with cheese, from fast food, fried
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Nutrition Facts
Portion Size
322 g
Amount Per Portion
937
Calories
% Daily Value *
Total Fat 50g
64 %
Saturated Fat 15g
75 %
Cholesterol 97mg
32 %
Sodium 2035mg
88 %
Total Carbohydrate 79g
29 %
Dietary Fiber 4.8g
17 %
Sugar 9.6g
Protein 43g
86 %
Vitamin D 1mcg
5 %
Calcium 605mg
47 %
Iron 5.2mg
29 %
Potassium 647mg
14 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Chicken fillet sandwich, with cheese, from fast food, fried contains 937 calories per 322 g serving. This serving contains 50 g of fat, 43 g of protein and 79 g of carbohydrate. The latter is 9.6 g sugar and 4.8 g of dietary fiber, the rest is complex carbohydrate. Chicken fillet sandwich, with cheese, from fast food, fried contains 15 g of saturated fat and 97 mg of cholesterol per serving. 322 g of Chicken fillet sandwich, with cheese, from fast food, fried contains 119.14 mcg vitamin A, 2.3 mg vitamin C, 0.97 mcg vitamin D as well as 5.22 mg of iron, 605.36 mg of calcium, 647 mg of potassium. Chicken fillet sandwich, with cheese, from fast food, fried belong to 'Chicken/turkey sandwiches (single code)' food category.
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Chicken fillet sandwich, with cheese, from fast food, fried nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.