Ingredients |
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Fully cooked chicken breast strips with rib meat: chicken breast with rib meat | Water | Seasoning (salt, maltodextrin, garlic powder, dextrose, hydrolyzed soy protein, natural flavor [contains milk and soybeans], dehydrated parsley, spices, oil of garlic) | Sodium phosphate. flour tortilla: enriched bleached wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid) | Water | Vegetable shortening (interesterified soybean oil, fully hydrogenated soybean oil) | Contains 2% or less of: salt | Mono- and diglycerides | Dextrose | Leavening (sodium bicarbonate, sodium aluminum phosphate, sodium aluminum sulfate) | Fumaric acid | Yeast | Preservatives (calcium propionate, potassium sorbate) | Cornstarch | Carboxymethyl gum | Wheat starch | Xanthan gum | Enzymes (wheat starch, microcrystalline cellulose) | Dough conditioner (sodium metabisulfite). creamy caesar dressing: caesar dressing (soybean oil, water, parmesan and romano cheese made from cows' milk [part-skim milk, cheese culture, salt, enzymes], egg yolks, sugar, vinegar, salt, contains less than 2% of red wine vinegar, dried garlic, spice, xanthan gum, lactic acid, lemon juice concentrate, anchovies, whey, butter [cream, salt], dried onions, molasses, corn syrup, modified food starch, sorbic acid and calcium disodium edta [preservatives], buttermilk, disodium phosphate, autolyzed yeast extract, defatted soy flour, disodium guanylate, disodium inosinate, caramel color, enzymes, tamarind, natural flavor) | Water | Parmesan cheese ([pasteurized part-skim milk, cheese cultures, salt, enzymes], powdered cellulose [to prevent caking], natamycin [to protect flavor]) | Vinegar | Caesar seasoning (salt, romano cheese powder [romano cheese {pasteurized milk, cheese cultures, salt, enzymes}, cultured nonfat milk, partially hydrogenated soybean oil, whey, sodium citrate, salt], blue cheese powder [blue cheese {pasteurized milk, cheese cultures, salt, enzymes}, disodium phosphate], dehydrated garlic, sugar, spices, guar gum, xanthan gum, nonfat dry milk, dextrose, sodium citrate, citric acid, natural flavorings, whey) | Anchovy paste (salt cured anchovies, sea salt, water) | Gelatin | Modified food starch | Whey | Molasses | Salt | Lemon juice (water, lemon juice concentrate) | Garlic powder | Xanthan gum. provolone cheese: pasteurized milk | Cheese culture | Salt | Enzymes | |
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