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Chicken caesar wrap by ROCHE BROS.

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Nutrition Facts
Portion Size283 g
Amount Per Portion631
Calories
% Daily Value *
Total Fat 31g 40 %
   Saturated Fat 7g 35 %
Cholesterol 71mg 24 %
Sodium 1440mg 63 %
Total Carbohydrate 58g 21 %
   Dietary Fiber 3.1g 11 %
   Sugar 3g
Protein 28g 56 %
Calcium 99mg 8 %
Iron 20mg 111 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Chicken caesar wrap by ROCHE BROS. nutrition facts and analysis per 10 onz (283.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]30.0 mg33 %

Minerals
NutrientAmount DV
Calcium 99.05 mg8 %
Iron 19.81 mg110 %
Sodium 1440.47 mg63 %

Proteins and Amino acids
NutrientAmount DV
Protein 27.99 g56 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 57.99 g21 %
  Fiber 3.11 g11 %
  Sugars 3.00 g
  Net carbs 54.88 g

Fats and Fatty Acids
NutrientAmount DV
Fat 30.988 g40 %
  Saturated fatty acids 6.990 g35 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 70.75 mg24 %

Ingredients
Caesar chicken salad (white chicken meat, mayonnaise [soybean oil, water, whole eggs and egg yolks, vinegar, salt, sugar, lemon juice {from concentrate}, oleoresin paprika, natural flavors, calcium disodium edta {used to protect quality}], lemon garlic dressing [distilled vinegar, water, corn syrup, soybean oil, salt, parmesan and romano cheese {pasteurized milk, culture, salt, enzymes, corn starch and cellulose, lemon juice, egg yolks, garlic, modified food starch, anchovy paste, lactic acid, spices, xanthan gum, propylene glycol alginate, potassium sorbate {preservative}, citric acid and inactive dry yeast, calcium disodium edta added to protect flavor], scallions, parmesan cheese [cultured milk, enzymes, salt, cellulose to prevent caking, natamycin to protect flavor], red peppers [red peppers, water, citric acid], garlic [garlic, water, phosphoric acid {acidifying agent}, and sodium benzoate {preservative}], seasoning [maltodextrin, cultured dextrose, sodium diacetate, salt, egg white lysozyme, nisin preparation], salt, spice)Tortillas (enriched bleached wheat flour [flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], water, vegetable shortening [interesterified soybean oil, hydrogenated soybean oil and/or palm oil] contains 2% or less of: salt, leavening [sodium bicarbonate, sodium aluminum sulfate, corn starch, monocalcium phosphate and/or sodium acid pyrophosphate, calcium sulfate], preservatives [calcium propionate, sorbic acid and/or citric acid], dough conditioners [fumaric acid and sodium metabisulfite and/or mono and diglycerides])
Romaine lettuceTomatoes

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Chicken caesar wrap by ROCHE BROS. contains 631 calories per 283 g serving. This serving contains 31 g of fat, 28 g of protein and 58 g of carbohydrate. The latter is 3 g sugar and 3.1 g of dietary fiber, the rest is complex carbohydrate. Chicken caesar wrap by ROCHE BROS. contains 7 g of saturated fat and 71 mg of cholesterol per serving. 283 g of Chicken caesar wrap by ROCHE BROS. contains 30.0 mg vitamin C as well as 19.81 mg of iron, 99.05 mg of calcium. Chicken caesar wrap by ROCHE BROS. belong to 'Prepared Wraps and Burittos' food category. The UPC for this product is 036217145142.
Food properties
SourceUSDA Branded foods
CategoryPrepared Wraps and Burittos
BrandROCHE BROS.
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Chicken caesar wrap by ROCHE BROS. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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