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Chevre by KIMBERLY'S BEST

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Nutrition Facts
Portion Size28 g
Amount Per Portion103
Calories
% Daily Value *
Total Fat 8g 10 %
   Saturated Fat 6g 30 %
Cholesterol 22mg 7 %
Sodium 146mg 6 %
Total Carbohydrate 0g 0 %
   Dietary Fiber 0g 0 %
   Sugar 0g
Protein 6g 12 %
Calcium 80mg 6 %
Iron 0.4mg 2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Chevre by KIMBERLY'S BEST nutrition facts and analysis per 1 onz (28.4 g)

Vitamins
NutrientAmount DV
Vitamin B6 0.000 mg0 %
Vitamin B12 [Cobalamin]0.06 mcg2 %
Vitamin C [Ascorbic acid]0.0 mg0 %

Minerals
NutrientAmount DV
Calcium 80.09 mg6 %
Iron 0.36 mg2 %
Magnesium 7.95 mg2 %
Sodium 145.98 mg6 %

Proteins and Amino acids
NutrientAmount DV
Protein 6.00 g12 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 0.00 g0 %
  Fiber 0.00 g0 %
  Sugars 0.00 g
  Net carbs 0 g

Fats and Fatty Acids
NutrientAmount DV
Fat 8.000 g10 %
  Saturated fatty acids 6.001 g30 %
  Monounsaturated fatty acids 1.900 g
  Polyunsaturated fatty acids 0.199 g

Sterols
NutrientAmount DV
Cholesterol 21.87 mg7 %

Ingredients
Grade a whole goats milkCulture and salt

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Chevre by KIMBERLY'S BEST contains 103 calories per 28.4 g serving. This serving contains 8 g of fat, 6 g of protein and 0 g of carbohydrate. The latter is 0 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Chevre by KIMBERLY'S BEST contains 6 g of saturated fat and 22 mg of cholesterol per serving. 28.4 g of Chevre by KIMBERLY'S BEST contains 0.0 mg vitamin C as well as 0.36 mg of iron, 80.09 mg of calcium. Chevre by KIMBERLY'S BEST belong to 'Cheese' food category. The UPC for this product is 858815007055.
Food properties
SourceUSDA Branded foods
CategoryCheese
BrandKIMBERLY'S BEST
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Chevre by KIMBERLY'S BEST nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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