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Cherry cheesecake baked pie, cherry cheesecake by Tasty Baking Company

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Nutrition Facts

Portion Size	113 g

Amount Per Portion	400
Calories

% Daily Value *

Total Fat 20g	26 %

Cholesterol 10mg	3 %

Total Carbohydrate g	N/A

Dietary Fiber 3.1g	11 %

Sugar 21g

Protein 5g	10 %

Calcium 40mg	3 %

Iron 1.4mg	8 %

Potassium 70mg	1 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Badges: low carb, high sugar

Cherry cheesecake baked pie, cherry cheesecake by Tasty Baking Company nutrition facts and analysis per 4.0 onz (113.0 g)

Minerals
Nutrient	Amount	DV
Calcium	39.55 mg	3 %
Iron	1.44 mg	8 %
Potassium	70.06 mg	1 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	4.99 g	10 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate
Fiber	3.05 g	11 %
Sugars	21.00 g
Sugars, added	21.02 g

Fats and Fatty Acids
Nutrient	Amount	DV
Fat	20.001 g	26 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	10.17 mg	3 %

Ingredients
Ingredients: cherry filling (cherries, high fructose corn syrup, water, apples, sugar, modified corn starch, sorbic acid [preservative])	Enriched bleached and unbleached flour (wheat flour, malted barley flour, niacin, iron [reduced], thiamin mononitrate, riboflavin, folic acid)
Vegetable shortening (soybean oil, palm oil, and hydrogenated cottonseed oil)	Water
Cream cheese (pasteurized milk and cream, cheese culture, salt, stabilizers [xanthan and/or carob bean gum and/or guar gum])	Liquid sucrose
Nonfat milk	Sugar
Whole wheat flour	Contains 2% or less of each of the following: molasses
Modified corn starch	Salt
Nonfat milk solids	Natural and artificial flavors (contains milk ingredients)
Caramel color	Cellulose gum
High fructose corn syrup	Natural cream cheese flavor (cream [milk], sodium citrate, enzymes, cultures [milk])
Butter (made from milk)	Sodium stearoyl lactylate
Agar	Sodium bicarbonate
Corn syrup	Polysorbate 80
Lactic acid	Sorbic acid and potassium sorbate (to retard spoilage)

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Cherry cheesecake baked pie, cherry cheesecake by Tasty Baking Company contains 400 calories per 113 g serving. This serving contains 20 g of fat, 5 g of protein and g of carbohydrate. The latter is 21 g sugar and 3.1 g of dietary fiber, the rest is complex carbohydrate. Cherry cheesecake baked pie, cherry cheesecake by Tasty Baking Company contains g of saturated fat and 10 mg of cholesterol per serving. 113 g of Cherry cheesecake baked pie, cherry cheesecake by Tasty Baking Company contains 1.44 mg of iron, 39.55 mg of calcium, 70 mg of potassium. Cherry cheesecake baked pie, cherry cheesecake by Tasty Baking Company belong to 'Cakes, Cupcakes, Snack Cakes' food category. The UPC for this product is 025600007495.

Food properties
Source	USDA Branded foods
Category	Cakes, Cupcakes, Snack Cakes
Brand	Tasty Baking Company

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Cherry cheesecake baked pie, cherry cheesecake by Tasty Baking Company nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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