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Cheesy mozzarella chicken breast by Dandee Foods

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Nutrition Facts

Portion Size	262 g

Amount Per Portion	820
Calories

% Daily Value *

Total Fat 47g	60 %

Saturated Fat 11g	55 %

Cholesterol 84mg	28 %

Sodium 1281mg	56 %

Total Carbohydrate 61g	22 %

Dietary Fiber 5g	18 %

Sugar 6g

Protein 44g	88 %

Calcium 401mg	31 %

Iron 5.4mg	30 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Cheesy mozzarella chicken breast by Dandee Foods nutrition facts and analysis per 262 grm (262.0 g)

Vitamins
Nutrient	Amount	DV
Vitamin C [Ascorbic acid]	0.0 mg	0 %

Minerals
Nutrient	Amount	DV
Calcium	400.86 mg	31 %
Iron	5.40 mg	30 %
Sodium	1281.18 mg	56 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	43.99 g	88 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	60.99 g	22 %
Fiber	4.98 g	18 %
Sugars	6.00 g
Net carbs	56.01 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	47.003 g	60 %
Saturated fatty acids	11.004 g	55 %

Sterols
Nutrient	Amount	DV
Cholesterol	83.84 mg	28 %

Ingredients
Chicken patty - chicken breast with ribmeat	Water
Wheatflour [enriched with: niacin	Ferrous sulfate
Thiaminemononitrate	Riboflavin
Folic acid]	Soy protein concentrate
Modified food starch	Salt
Sugar	Yeast
Sodium phosphate	Rice flour
White corn flour	Flavor
Buttermilk powder (sweet cream, whey cream)	Maltodextrin
Dextrose	Guar gum
Onion roll enriched flour(wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid)	Water
High fructose corn syrup	Yeast
Soybean oil	Contains 2% or less of the following salt
Wheat gluten	Calcium sulfate
Yellow corn flour	Vinegar
Monoglycerides	Monocalcium phosphate
Datem	Ammonium sulfate
Calcium stearoyl lactylate	Polysorbate 60
Enzyme	Colored with extracts of annatto and turmeric
Sodium stearoyl lactylate	Calcium peroxide
Azodicarbonamide	Calcium propionate (to retard spoilage)
Topped with onions and poppy seeds	Mozzarella cheese low moisture part-skim mozzarella cheese(pasteurized part skim milk, cheese culture, salt, microbial enzymes)
Parmesan mayo - mayonnaise (soybean oil, water, corn syrup, egg yolks, distilled vinegar, salt, mustard seed, calcium disodium edta (to protect flavor))	Grated parmesan cheese (pasteurized part-skim milk, cheese culture, salt, enzymes)
Powdered cellulose(anti caking agent) and potassium sorbate (to protect flavor)

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Cheesy mozzarella chicken breast by Dandee Foods contains 820 calories per 262 g serving. This serving contains 47 g of fat, 44 g of protein and 61 g of carbohydrate. The latter is 6 g sugar and 5 g of dietary fiber, the rest is complex carbohydrate. Cheesy mozzarella chicken breast by Dandee Foods contains 11 g of saturated fat and 84 mg of cholesterol per serving. 262 g of Cheesy mozzarella chicken breast by Dandee Foods contains 0.0 mg vitamin C as well as 5.40 mg of iron, 400.86 mg of calcium. Cheesy mozzarella chicken breast by Dandee Foods belong to 'Frozen Appetizers & Hors D\'oeuvres' food category. The UPC for this product is 705432001297.

Food properties
Source	USDA Branded foods
Category	Frozen Appetizers & Hors D\'oeuvres
Brand	Dandee Foods

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Cheesy mozzarella chicken breast by Dandee Foods nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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