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Cheesecake by Lawler Foods, Inc.

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Nutrition Facts

Portion Size	92 g

Amount Per Portion	300
Calories

% Daily Value *

Total Fat 18g	23 %

Saturated Fat 10g	50 %

Cholesterol 110mg	37 %

Sodium 170mg	7 %

Total Carbohydrate 31g	11 %

Dietary Fiber 1g	4 %

Sugar 27g

Protein 4g	8 %

Calcium 100mg	8 %

Iron 1.8mg	10 %

Potassium 45mg	1 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Cheesecake by Lawler Foods, Inc. nutrition facts and analysis per 3.3 onz (92.0 g)

Vitamins
Nutrient	Amount	DV
Vitamin C [Ascorbic acid]	0.0 mg	0 %

Minerals
Nutrient	Amount	DV
Calcium	100.28 mg	8 %
Iron	1.80 mg	10 %
Potassium	45.08 mg	1 %
Sodium	170.20 mg	7 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	4.00 g	8 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	31.00 g	11 %
Fiber	1.01 g	4 %
Sugars	27.00 g
Net carbs	29.99 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	18.004 g	23 %
Saturated fatty acids	10.000 g	50 %
Monounsaturated fatty acids	2.999 g
Polyunsaturated fatty acids	0.497 g
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	110.40 mg	37 %

Other
Nutrient	Amount	DV
Carbohydrate, other	0.92 g

Ingredients
Cream cheese (pasteurized milk and cream, cheese culture, salt, carob bean and/or guar gum and/or xanthan gum)	Sugar
Vanilla crumb (enriched wheat flour [contains: niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], sugar, palm oil, dextrose, whey, salt, natural and artificial vanilla flavor, baking soda)	Cream (cream, milk, nonfat milk solids, stabilizer [mono - and diglycerides, carrageenan, polysorbate 80, standardized with dextrose])
Whole eggs	Water
Sugared egg yolks	Enriched bleached flour (bleached wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid)
Natural and artificial vanilla flavor (non flavor ingredients: propylene glycol, water, and ethyl alcohol)	Carrageenan gum
Konjac and carob bean gums	Dried vanilla bean seeds
Salt	Natural vanilla powder (non flavoring ingredients: maltodextrin and acacia gum)
Release agent (contains soy lecithin)

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Cheesecake by Lawler Foods, Inc. contains 300 calories per 92 g serving. This serving contains 18 g of fat, 4 g of protein and 31 g of carbohydrate. The latter is 27 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Cheesecake by Lawler Foods, Inc. contains 10 g of saturated fat and 110 mg of cholesterol per serving. 92 g of Cheesecake by Lawler Foods, Inc. contains 0.0 mg vitamin C as well as 1.80 mg of iron, 100.28 mg of calcium, 45 mg of potassium. Cheesecake by Lawler Foods, Inc. belong to 'Other Frozen Desserts' food category. The UPC for this product is 028143036175.

Food properties
Source	USDA Branded foods
Category	Other Frozen Desserts
Brand	Lawler Foods, Inc.

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Cheesecake by Lawler Foods, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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