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Cheese enchiladas by MEXICAN KITCHEN

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Nutrition Facts
Portion Size115 g
Amount Per Portion260
Calories
% Daily Value *
Total Fat 16g 21 %
   Saturated Fat 9g 45 %
Cholesterol 45mg 15 %
Sodium 490mg 21 %
Total Carbohydrate 18g 7 %
   Dietary Fiber 3g 11 %
   Sugar 1g
Protein 10g 20 %
Calcium 100mg 8 %
Iron 2.7mg 15 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Cheese enchiladas by MEXICAN KITCHEN nutrition facts and analysis per 1 cup (115.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]1.1 mg1 %

Minerals
NutrientAmount DV
Calcium 100.05 mg8 %
Iron 2.70 mg15 %
Sodium 489.90 mg21 %

Proteins and Amino acids
NutrientAmount DV
Protein 10.00 g20 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 18.00 g7 %
  Fiber 2.99 g11 %
  Sugars 1.00 g
  Net carbs 15.01 g

Fats and Fatty Acids
NutrientAmount DV
Fat 15.997 g21 %
  Saturated fatty acids 9.005 g45 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 44.85 mg15 %

Ingredients
Cheese enchilada [white corn flour treated with lime (corn flour, calcium hydroxide, cellulose)Water
Cultured dextroseSugar
Citric acidMaltodextrin
Monterey jack cheese (cultured pasteurized milk, salt, enzymes, potato starch, calcium)Cheddar cheese (cultured pasteurized milk, salt, enzymes, annatto)]
Red sauce {waterTomato paste
Unsalted butter [pasteurized creamNatural flavors (lactic acid, starter distillate)]
Chipotle puree (water, dried chipotle peppers)Canola oil
Corn starchSalt
Ancho chileOnion powder
Granulated garlic lemon juiceCumin powder
Chili powderPaprika
Xanthan gum}Mexican cheese blend [mozzarella cheese (cultured pasteurized park skim milk, salt, enzymes)
Cheddar cheese (cultured pasteurized part skim milk, salt, enzymes, annatto)]

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UPC 5051379084325
Cheese enchiladas by MEXICAN KITCHEN contains 260 calories per 115 g serving. This serving contains 16 g of fat, 10 g of protein and 18 g of carbohydrate. The latter is 1 g sugar and 3 g of dietary fiber, the rest is complex carbohydrate. Cheese enchiladas by MEXICAN KITCHEN contains 9 g of saturated fat and 45 mg of cholesterol per serving. 115 g of Cheese enchiladas by MEXICAN KITCHEN contains 1.1 mg vitamin C as well as 2.70 mg of iron, 100.05 mg of calcium. Cheese enchiladas by MEXICAN KITCHEN belong to 'Other Deli' food category. The UPC for this product is 5051379084325.
Food properties
SourceUSDA Branded foods
CategoryOther Deli
BrandMEXICAN KITCHEN
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Cheese enchiladas by MEXICAN KITCHEN nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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