Charles chocolates, mint chocolate almonds by Chocolate Holdings, Inc.
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Nutrition Facts
Portion Size
40 g
Amount Per Portion
220
Calories
% Daily Value *
Total Fat 17g
22 %
Saturated Fat 8g
40 %
Sodium 4.8mg
0 %
Total Carbohydrate 17g
6 %
Dietary Fiber 3g
11 %
Sugar 12g
Protein 4g
8 %
Calcium 40mg
3 %
Iron 2.7mg
15 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Charles chocolates, mint chocolate almonds by Chocolate Holdings, Inc. contains 220 calories per 40 g serving. This serving contains 17 g of fat, 4 g of protein and 17 g of carbohydrate. The latter is 12 g sugar and 3 g of dietary fiber, the rest is complex carbohydrate. Charles chocolates, mint chocolate almonds by Chocolate Holdings, Inc. contains 8 g of saturated fat and 0 mg of cholesterol per serving. 40 g of Charles chocolates, mint chocolate almonds by Chocolate Holdings, Inc. contains 0.0 mg vitamin C as well as 2.70 mg of iron, 40.00 mg of calcium. Charles chocolates, mint chocolate almonds by Chocolate Holdings, Inc. belong to 'Popcorn, Peanuts, Seeds & Related Snacks' food category. The UPC for this product is 859033004390.
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Charles chocolates, mint chocolate almonds by Chocolate Holdings, Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.