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Channa Saag

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Nutrition Facts
Portion Size245 g
Amount Per Portion208
Calories
% Daily Value *
Total Fat 10g 13 %
   Saturated Fat 1.4g 7 %
Sodium 613mg 27 %
Total Carbohydrate 23g 8 %
   Dietary Fiber 8.3g 30 %
   Sugar 4.4g
Protein 10g 20 %
Vitamin D 0mcg 0 %
Calcium 221mg 17 %
Iron 6.9mg 38 %
Potassium 1227mg 26 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Channa Saag nutrition facts and analysis per 1 cup (245 g)

Vitamins
NutrientAmount DV
Vitamin A, RAE 823.20 mcg91 %
  Carotene, alpha 14.70 mcg
  Carotene, beta 9853.90 mcg
  Cryptoxanthin, beta 24.50 mcg
  Lutein + zeaxanthin 21114.10 mcg
  Lycopene 0.00 mcg
  Retinol 0.00 mcg
Thiamin [Vitamin B1]0.198 mg16 %
Riboflavin [Vitamin B2]0.370 mg28 %
Niacin [Vitamin B3]1.629 mg10 %
Vitamin B6 0.461 mg27 %
Vitamin B12 [Cobalamin]0.00 mcg0 %
  Vitamin B12, added 0.00 mcg
Folate, DFE [Vitamin B9]328.30 mcg82 %
  Folate, food 328.30 mcg
  Folic acid 0.00 mcg
Vitamin C [Ascorbic acid]36.8 mg41 %
Vitamin D 0.00 mcg0 %
Vitamin E (alpha-tocopherol) 5.10 mg34 %
  Vitamin E, added 0.00 mg
  Tocopherol, alpha 5.10 mg
Vitamin K 891.8 mcg743 %
  Vitamin K1 [Phylloquinone]891.8 mcg
Choline 58.1 mg11 %

Minerals
NutrientAmount DV
Calcium 220.50 mg17 %
Copper 0.43 mg48 %
Iron 6.88 mg38 %
Magnesium 173.95 mg41 %
Phosphorus 183.75 mg15 %
Potassium 1227.45 mg26 %
Selenium 3.92 mcg7 %
Sodium 612.50 mg27 %
Zinc 1.81 mg16 %

Proteins and Amino acids
NutrientAmount DV
Protein 9.97 g20 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 23.37 g8 %
  Fiber 8.33 g30 %
  Sugars 4.43 g
  Net carbs 15.04 g

Fats and Fatty Acids
NutrientAmount DV
Fat 10.216 g13 %
  Saturated fatty acids 1.379 g7 %
    Butanoic acid 0.000 g
    Decanoic acid 0.000 g
    Dodecanoic acid 0.000 g
    Hexadecanoic acid 1.004 g
    Hexanoic acid 0.000 g
    Octadecanoic acid 0.289 g
    Octanoic acid 0.000 g
    Tetradecanoic acid 0.025 g
  Monounsaturated fatty acids 3.763 g
    Docosenoic acid 0.000 g
    Eicosenoic acid 0.034 g
    Hexadecenoic acid 0.042 g
    Octadecenoic acid 3.682 g
  Polyunsaturated fatty acids 4.231 g
    Docosahexaenoic n-3 acid (DHA) 0.000 g
    Docosapentaenoic n-3 acid (DPA) 0.000 g
    Eicosapentaenoic n-3 acid (EPA) 0.000 g
    Eicosatetraenoic acid 0.000 g
    Octadecadienoic acid 3.545 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 0.684 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Other
NutrientAmount DV
Alcohol, ethyl 0.0 g
Caffeine 0.00 mg
Theobromine 0.00 mg
Water 196.49 g

Channa Saag contains 208 calories per 245 g serving. This serving contains 10 g of fat, 10 g of protein and 23 g of carbohydrate. The latter is 4.4 g sugar and 8.3 g of dietary fiber, the rest is complex carbohydrate. Channa Saag contains 1.4 g of saturated fat and 0 mg of cholesterol per serving. 245 g of Channa Saag contains 823.20 mcg vitamin A, 36.8 mg vitamin C, 0.00 mcg vitamin D as well as 6.88 mg of iron, 220.50 mg of calcium, 1227 mg of potassium. Channa Saag belong to 'Vegetable dishes' food category.
Food properties
SourceUSDA Food and nutrient database
CategoryVegetable dishes
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Channa Saag nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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