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Carrot cake rolls by McKee Foods Corporation

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Nutrition Facts
Portion Size62 g
Amount Per Portion270
Calories
% Daily Value *
Total Fat 12g 15 %
   Saturated Fat 6g 30 %
Cholesterol 9.9mg 3 %
Sodium 120mg 5 %
Total Carbohydrate 39g 14 %
   Dietary Fiber 0g 0 %
   Sugar 27g
Protein 1g 2 %
Calcium 9.9mg 1 %
Iron 0.7mg 4 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: high sugar

Carrot cake rolls by McKee Foods Corporation nutrition facts and analysis per 1 roll (62.0 g)

Minerals
NutrientAmount DV
Calcium 9.92 mg1 %
Iron 0.70 mg4 %
Sodium 120.28 mg5 %

Proteins and Amino acids
NutrientAmount DV
Protein 1.00 g2 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 39.00 g14 %
  Fiber 0.00 g0 %
  Sugars 27.00 g
    Sugars, added 26.97 g
  Net carbs 39 g

Fats and Fatty Acids
NutrientAmount DV
Fat 11.997 g15 %
  Saturated fatty acids 6.002 g30 %
  Monounsaturated fatty acids 3.001 g
  Polyunsaturated fatty acids 2.003 g
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 9.92 mg3 %

Ingredients
Corn syrupSugar
WaterEnriched bleached flour (wheat flour, niacin, reduced iron, thiamin mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid)
Palm and soybean oils with tbhq and citric acid to protect flavorDextrose
Palm and palm kernel oil. contains 2% or less of each of the following: soybean oilEggs
MolassesCorn starch
Leavening (baking soda, sodium aluminum phosphate)Cinnamon
SaltNatural and artificial flavors
Whey (milk)Sorbitan monostearate
Sorbic acid (to preserve freshness)Mono-and diglycerides
GingerNutmeg
Soy lecithinPolysorbate 60
Polysorbate 80Caramel color
Titanium dioxideYellow 5
Red 40Soy flour
Egg whites

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Carrot cake rolls by McKee Foods Corporation contains 270 calories per 62 g serving. This serving contains 12 g of fat, 1 g of protein and 39 g of carbohydrate. The latter is 27 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Carrot cake rolls by McKee Foods Corporation contains 6 g of saturated fat and 9.9 mg of cholesterol per serving. 62 g of Carrot cake rolls by McKee Foods Corporation contains 0.70 mg of iron, 9.92 mg of calcium. Carrot cake rolls by McKee Foods Corporation belong to 'Cakes, Cupcakes, Snack Cakes' food category. The UPC for this product is 024300045165.
Food properties
SourceUSDA Branded foods
CategoryCakes, Cupcakes, Snack Cakes
BrandMcKee Foods Corporation
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Carrot cake rolls by McKee Foods Corporation nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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