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Caramel jelly roll by SOUTH FLORIDA BAKERY INC.

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Nutrition Facts
Portion Size57 g
Amount Per Portion174
Calories
% Daily Value *
Total Fat 3g 4 %
   Saturated Fat 1g 5 %
Cholesterol 34mg 11 %
Sodium 94mg 4 %
Total Carbohydrate 33g 12 %
   Dietary Fiber 0g 0 %
   Sugar 24g
Protein 3g 6 %
Calcium 30mg 2 %
Iron 0.4mg 2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Caramel jelly roll by SOUTH FLORIDA BAKERY INC. nutrition facts and analysis per 2 onz (57.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]0.0 mg0 %

Minerals
NutrientAmount DV
Calcium 30.21 mg2 %
Iron 0.36 mg2 %
Sodium 94.05 mg4 %

Proteins and Amino acids
NutrientAmount DV
Protein 3.00 g6 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 33.00 g12 %
  Fiber 0.00 g0 %
  Sugars 24.00 g
  Net carbs 33 g

Fats and Fatty Acids
NutrientAmount DV
Fat 2.998 g4 %
  Saturated fatty acids 0.998 g5 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 34.20 mg11 %

Ingredients
Milk caramel (non- fat milk, sugar, glucose, soybean oil, sodium bicarbonate, potassium sorbate)Sugar
WaterEggs
Bleached wheat flourWhipped cream (water, partially hydrogenated palm kernel oil, sugar, corn syrup, contains less than 2% of: polisorbate 60, carbohydrate gum, artificial flavor, salt, sodium stearoyl lactylate, sorbitan monostearate, sodium citrate, soy lecithin, xanthan gum, colored with annatto)
Natural sliced almondsCorn syrup
Baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate)Emulsifier (water, sorbitan monoestearate, poilisorbate 60, mono -diglycerides, sodium propionate, and phosphoric acid)
Non fat dry milkN & a vanilla flavor (contains sulfites)
Pie cream filling (food starch modified, dextrose, salt, titanium dioxide, sodium propionate, potassium sorbate, beta carotene, artificial flavor)Salt
Potassium sorbateSorbic acid and calcium propionate (preservatives) and cinnamon sticks

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Caramel jelly roll by SOUTH FLORIDA BAKERY INC. contains 174 calories per 57 g serving. This serving contains 3 g of fat, 3 g of protein and 33 g of carbohydrate. The latter is 24 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Caramel jelly roll by SOUTH FLORIDA BAKERY INC. contains 1 g of saturated fat and 34 mg of cholesterol per serving. 57 g of Caramel jelly roll by SOUTH FLORIDA BAKERY INC. contains 0.0 mg vitamin C as well as 0.36 mg of iron, 30.21 mg of calcium. Caramel jelly roll by SOUTH FLORIDA BAKERY INC. belong to 'Croissants, Sweet Rolls, Muffins & Other Pastries' food category. The UPC for this product is 610878500177.
Food properties
SourceUSDA Branded foods
CategoryCroissants, Sweet Rolls, Muffins & Other Pastries
BrandSOUTH FLORIDA BAKERY INC.
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Caramel jelly roll by SOUTH FLORIDA BAKERY INC. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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