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Caramel cheesecake layered cream dessert, caramel cheesecake by Yoplait USA

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Nutrition Facts

Portion Size	99 g

Amount Per Portion	300
Calories

% Daily Value *

Total Fat 20g	26 %

Saturated Fat 11g	55 %

Cholesterol 40mg	13 %

Sodium 240mg	10 %

Total Carbohydrate 27g	10 %

Dietary Fiber 1g	4 %

Sugar 19g

Protein 3g	6 %

Calcium 60mg	5 %

Iron 0mg	0 %

Potassium 140mg	3 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Caramel cheesecake layered cream dessert, caramel cheesecake by Yoplait USA nutrition facts and analysis per 1 jar (99.0 g)

Minerals
Nutrient	Amount	DV
Calcium	60.39 mg	5 %
Iron	0.00 mg	0 %
Potassium	139.59 mg	3 %
Sodium	239.58 mg	10 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	3.00 g	6 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	27.00 g	10 %
Fiber	0.99 g	4 %
Sugars	19.00 g
Net carbs	26.01 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	19.998 g	26 %
Saturated fatty acids	10.999 g	55 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	39.60 mg	13 %

Ingredients
Creme fraiche (cultured pasteurized grade a milk, cultured pasteurized grade a cream, cane sugar, corn starch)	Graham cracker crust (sugar, coconut oil, refined peanut oil, wheat flour, graham flour, palm oil, natural flavor, salt, cocoa, soy lecithin, mono and diglycerides, molasses, honey, baking soda)
Caramel filling (water, cane sugar, condensed skim milk, butter [cream, salt], cream, natural flavor, pectin, gluconic acid, xanthan gum, corn starch, sea salt, color [caramel color and annatto extract], gum arabic, sunflower lecithin, disodium phosphate, potassium sorbate added to preserve freshness)	Potassium sorbate added to preserve freshness
Natural flavor

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Caramel cheesecake layered cream dessert, caramel cheesecake by Yoplait USA contains 300 calories per 99 g serving. This serving contains 20 g of fat, 3 g of protein and 27 g of carbohydrate. The latter is 19 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Caramel cheesecake layered cream dessert, caramel cheesecake by Yoplait USA contains 11 g of saturated fat and 40 mg of cholesterol per serving. 99 g of Caramel cheesecake layered cream dessert, caramel cheesecake by Yoplait USA contains 0.00 mg of iron, 60.39 mg of calcium, 140 mg of potassium. Caramel cheesecake layered cream dessert, caramel cheesecake by Yoplait USA belong to 'Cream' food category. The UPC for this product is 070470163598.

Food properties
Source	USDA Branded foods
Category	Cream
Brand	Yoplait USA

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Caramel cheesecake layered cream dessert, caramel cheesecake by Yoplait USA nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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