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Campbell's frozen cakes cake by CAMPBELL SOUP COMPANY

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Nutrition Facts

Portion Size	69 g

Amount Per Portion	240
Calories

% Daily Value *

Total Fat 12g	15 %

Saturated Fat 6g	30 %

Cholesterol 20mg	7 %

Sodium 130mg	6 %

Total Carbohydrate 34g	12 %

Sugar 23g

Protein 1g	2 %

Calcium 9.7mg	1 %

Iron 0.4mg	2 %

Potassium 20mg	0 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Badges: high sugar

Campbell's frozen cakes cake by CAMPBELL SOUP COMPANY nutrition facts and analysis per amount per serving (69.0 g)

Minerals
Nutrient	Amount	DV
Calcium	9.66 mg	1 %
Iron	0.40 mg	2 %
Potassium	20.01 mg	0 %
Sodium	129.72 mg	6 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	1.00 g	2 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	34.00 g	12 %
Sugars	23.00 g
Net carbs	34 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	11.999 g	15 %
Saturated fatty acids	6.003 g	30 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	20.01 mg	7 %

Ingredients
Made from: sugar	Water
Vegetable oils (soybean, palm, palm kernel, hydrogenated cottonseed and/or canola)	Bleached wheat flour
Eggs	Corn syrup
High fructose corn syrup	Contains 2% or less of: modified cornstarch
Dextrose	Maltodextrin
Polyglycerol esters of fatty acids	Baking powder (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate)
Salt	Natural flavors
Baking soda	Glyceryl-lacto esters of fatty acids
Key lime juice concentrate	Mono and diglycerides
Citric acid	Reduced mineral whey
Sodium caseinate	Guar gum
Gelatin	Nonfat milk
Sodium citrate	Milk
Polysorbate 60	Soy lecithin
Xanthan gum	Whey
Yellow 5 lake	Blue 1 lake
And annatto extract (color).contains: egg	Wheat
Milk	Soy

Foods related to campbell's frozen cakes cake by campbell soup company

UPC 00051000178756

Campbell's frozen cakes cake by CAMPBELL SOUP COMPANY contains 240 calories per 69 g serving. This serving contains 12 g of fat, 1 g of protein and 34 g of carbohydrate. The latter is 23 g sugar and g of dietary fiber, the rest is complex carbohydrate. Campbell's frozen cakes cake by CAMPBELL SOUP COMPANY contains 6 g of saturated fat and 20 mg of cholesterol per serving. 69 g of Campbell's frozen cakes cake by CAMPBELL SOUP COMPANY contains 0.40 mg of iron, 9.66 mg of calcium, 20 mg of potassium. Campbell's frozen cakes cake by CAMPBELL SOUP COMPANY belong to 'Sweet Bakery Products' food category. The UPC for this product is 00051000178756.

Food properties
Source	USDA Branded foods
Category	Sweet Bakery Products
Brand	CAMPBELL SOUP COMPANY

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Campbell's frozen cakes cake by CAMPBELL SOUP COMPANY nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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