Campbell's beverage tomato-low sodium by CAMPBELL SOUP COMPANY
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Nutrition Facts
Portion Size
240 g
Amount Per Portion
50
Calories
% Daily Value *
Total Fat 0g
0 %
Sodium 139mg
6 %
Total Carbohydrate 10g
4 %
Dietary Fiber 1.9g
7 %
Sugar 7g
Protein 2g
4 %
Calcium 26mg
2 %
Iron 1mg
6 %
Potassium 886mg
19 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Campbell's beverage tomato-low sodium by CAMPBELL SOUP COMPANY contains 50 calories per 240 g serving. This serving contains 0 g of fat, 2 g of protein and 10 g of carbohydrate. The latter is 7 g sugar and 1.9 g of dietary fiber, the rest is complex carbohydrate. Campbell's beverage tomato-low sodium by CAMPBELL SOUP COMPANY contains 0 g of saturated fat and 0 mg of cholesterol per serving. 240 g of Campbell's beverage tomato-low sodium by CAMPBELL SOUP COMPANY contains 72.0 mg vitamin C as well as 1.01 mg of iron, 26.40 mg of calcium, 886 mg of potassium. Campbell's beverage tomato-low sodium by CAMPBELL SOUP COMPANY belong to 'Non Alcoholic Beverages Ready to Drink' food category. The UPC for this product is 00051000147561.
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Campbell's beverage tomato-low sodium by CAMPBELL SOUP COMPANY nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
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Please consult with your doctor before making any changes to your diet.
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Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.