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Calcium fortified enriched bread by Perfection Bakeries, Inc.

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Nutrition Facts
Portion Size57 g
Amount Per Portion140
Calories
% Daily Value *
Total Fat 1.5g 2 %
Sodium 180mg 8 %
Total Carbohydrate 29g 11 %
   Dietary Fiber 2g 7 %
   Sugar 5g
Protein 4g 8 %
Calcium 350mg 27 %
Iron 2.7mg 15 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Calcium fortified enriched bread by Perfection Bakeries, Inc. nutrition facts and analysis per 2 onz (57.0 g)

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0.570 mg47 %
Riboflavin [Vitamin B2]0.255 mg20 %
Niacin [Vitamin B3]2.000 mg12 %
Vitamin C [Ascorbic acid]1.2 mg1 %

Minerals
NutrientAmount DV
Calcium 349.98 mg27 %
Iron 2.70 mg15 %
Sodium 180.12 mg8 %

Proteins and Amino acids
NutrientAmount DV
Protein 4.00 g8 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 29.00 g11 %
  Fiber 2.00 g7 %
  Sugars 5.00 g
  Net carbs 27 g

Fats and Fatty Acids
NutrientAmount DV
Fat 1.499 g2 %
  Saturated fatty acids 0.000 g0 %
  Monounsaturated fatty acids 0.000 g
  Polyunsaturated fatty acids 0.502 g
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Ingredients
Unbleached enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid)Water
High fructose corn syrupYeast
Contains 2% or less of each of the following: calcium carbonateSoybean oil
Wheat glutenSalt
Dough conditioners (contains one or more of the following: sodium stearoyl lactylate, calcium stearoyl lactylate, monoglycerides, mono- and diglycerides, distilled monoglycerides, calcium peroxide, calcium iodate, datem, ethoxylated mono- and diglycerides, enzymes, ascorbic acid)Vinegar
Monocalcium phosphateYeast extract
Modified corn starchSucrose
SugarSoy lecithin
Cholecalciferol (vitamin d3)Soy flour
Ammonium sulfateCalcium sulfate
Calcium propionate (to retard spoilage). 2034-021114

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Calcium fortified enriched bread by Perfection Bakeries, Inc. contains 140 calories per 57 g serving. This serving contains 1.5 g of fat, 4 g of protein and 29 g of carbohydrate. The latter is 5 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Calcium fortified enriched bread by Perfection Bakeries, Inc. contains 0 g of saturated fat and 0 mg of cholesterol per serving. 57 g of Calcium fortified enriched bread by Perfection Bakeries, Inc. contains 1.2 mg vitamin C as well as 2.70 mg of iron, 349.98 mg of calcium. Calcium fortified enriched bread by Perfection Bakeries, Inc. belong to 'Breads & Buns' food category. The UPC for this product is 071315050509.
Food properties
SourceUSDA Branded foods
CategoryBreads & Buns
BrandPerfection Bakeries, Inc.
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Calcium fortified enriched bread by Perfection Bakeries, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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