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Cakes by CHUDLEIGH'S

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Nutrition Facts
Portion Size114 g
Amount Per Portion390
Calories
% Daily Value *
Total Fat 23g 29 %
   Saturated Fat 13g 65 %
Cholesterol 115mg 38 %
Sodium 390mg 17 %
Total Carbohydrate 43g 16 %
   Dietary Fiber 3g 11 %
   Sugar 26g
Protein 6g 12 %
Calcium 40mg 3 %
Iron 4.5mg 25 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: high sugar

Cakes by CHUDLEIGH'S nutrition facts and analysis per 4 onz (114.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]0.0 mg0 %

Minerals
NutrientAmount DV
Calcium 39.90 mg3 %
Iron 4.50 mg25 %
Sodium 389.88 mg17 %

Proteins and Amino acids
NutrientAmount DV
Protein 6.00 g12 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 43.00 g16 %
  Fiber 2.96 g11 %
  Sugars 26.00 g
  Net carbs 40.04 g

Fats and Fatty Acids
NutrientAmount DV
Fat 23.005 g29 %
  Saturated fatty acids 12.996 g65 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 115.14 mg38 %

Ingredients
SugarEgg
WaterBleached enriched wheat flour (benzoyl peroxide, chlorine, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid)
Butter (cream, salt)Semi-sweet chocolate (sugar, chocolate liquor, cocoa butter, soya lecithin, vanilla extract)
Bitter sweet chocolate (sugar, cocoa processed with alkali, cocoa butter, butteroil, soya lecithin, natural vanilla extract) cocoaCream (cream, milk, skim milk powder, mono-diglycerides, carrageenan, cellulose gum, sodium citrate)
Baking powder (sodium acid pyrophosphate, baking soda, corn starch, calcium sulphate, monocalcium phosphate)Natural flavor
SaltModified tapioca starch
Soy lecithinVegetable oil shortening (palm and modified palm oils)
Guar gumXanthan gum

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Cakes by CHUDLEIGH'S contains 390 calories per 114 g serving. This serving contains 23 g of fat, 6 g of protein and 43 g of carbohydrate. The latter is 26 g sugar and 3 g of dietary fiber, the rest is complex carbohydrate. Cakes by CHUDLEIGH'S contains 13 g of saturated fat and 115 mg of cholesterol per serving. 114 g of Cakes by CHUDLEIGH'S contains 0.0 mg vitamin C as well as 4.50 mg of iron, 39.90 mg of calcium. Cakes by CHUDLEIGH'S belong to 'Other Frozen Desserts' food category. The UPC for this product is 770734850010.
Food properties
SourceUSDA Branded foods
CategoryOther Frozen Desserts
BrandCHUDLEIGH'S
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Cakes by CHUDLEIGH'S nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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