Cajun style pork tenderloin, cajun style by Seaboard Foods LLC
Select portion size:
Nutrition Facts
Portion Size
112 g
Amount Per Portion
110
Calories
% Daily Value *
Total Fat 2.5g
3 %
Saturated Fat 1g
5 %
Cholesterol 60mg
20 %
Sodium 640mg
28 %
Total Carbohydrate 3g
1 %
Protein 20g
40 %
Calcium 20mg
2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Cajun style pork tenderloin, cajun style by Seaboard Foods LLC contains 110 calories per 112 g serving. This serving contains 2.5 g of fat, 20 g of protein and 3 g of carbohydrate. The latter is g sugar and g of dietary fiber, the rest is complex carbohydrate. Cajun style pork tenderloin, cajun style by Seaboard Foods LLC contains 1 g of saturated fat and 60 mg of cholesterol per serving. 112 g of Cajun style pork tenderloin, cajun style by Seaboard Foods LLC contains 1.2 mg vitamin C as well as 20.16 mg of calcium. Cajun style pork tenderloin, cajun style by Seaboard Foods LLC belong to 'Other Meats' food category. The UPC for this product is 736490841099.
Please let us know if you have
any suggestions on how to make this website better.
Cajun style pork tenderloin, cajun style by Seaboard Foods LLC nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
This page may contain affiliate links to products through which we earn commission used to support this website development and operations.
Data from USDA National Nutrient Database.