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Caesar croutons, caesar by Hy-Vee, Inc.

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Nutrition Facts

Portion Size	7 g

Amount Per Portion	30
Calories

% Daily Value *

Total Fat 1g	1 %

Sodium 80mg	3 %

Total Carbohydrate 5g	2 %

Sugar 0g

Protein 1g	2 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Caesar croutons, caesar by Hy-Vee, Inc. nutrition facts and analysis per 2 tbsp (7.0 g)

Minerals
Nutrient	Amount	DV
Sodium	80.01 mg	3 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	1.00 g	2 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	5.00 g	2 %
Sugars	0.00 g
Net carbs	5 g

Fats and Fatty Acids
Nutrient	Amount	DV
Fat	1.000 g	1 %
Fatty acids, total trans	0.000 g

Ingredients
Enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid)	Canola and/or sunflower oil
Salt	Yeast
2% or less of high fructose corn syrup	Maltodextrin
Garlic powder	Whey
Parmesan cheese (part-skim milk, cheese cultures, salt, enzymes)	Onion powder
Spices	Dehydrated parsley
Torula yeast	Cultured whey
Natural and artificial flavors (with milk, edta and bha [preservatives])	Calcium propionate (preservative)
Sodium stearoyl lactylate	Citric acid
Corn syrup solids	Disodium inosinate
Disodium guanylate	Autolyzed yeast extract
Sugar	Caramel color
Soy sauce solids (wheat, soybeans, salt, maltodextrin, caramel color)	Tamarinds
Calcium sulfate	Enzymes
Ascorbic acid	Tbhq (to preserve freshness)

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. Caesar croutons, caesar by Hy-Vee, Inc. belong to 'Breads & Buns' food category. The UPC for this product is 075450035575.

Food properties
Source	USDA Branded foods
Category	Breads & Buns
Brand	Hy-Vee, Inc.

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Caesar croutons, caesar by Hy-Vee, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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