* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Cabbage, pickled, red contains 68 calories per 150 g serving. This serving contains 0.2 g of fat, 1.8 g of protein and 16 g of carbohydrate. The latter is 12 g sugar and 2.6 g of dietary fiber, the rest is complex carbohydrate. Cabbage, pickled, red contains 0 g of saturated fat and 0 mg of cholesterol per serving. 150 g of Cabbage, pickled, red contains 66.00 mcg vitamin A, 60.3 mg vitamin C, 0.00 mcg vitamin D as well as 1.00 mg of iron, 58.50 mg of calcium, 303 mg of potassium. Cabbage, pickled, red belong to 'Olives, pickles, pickled vegetables' food category.
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Cabbage, pickled, red nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
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Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.
