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Buttermilk pancakes by Wal-Mart Stores, Inc.

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Nutrition Facts
Portion Size117 g
Amount Per Portion280
Calories
% Daily Value *
Total Fat 6g 8 %
   Saturated Fat 1g 5 %
Cholesterol 11mg 4 %
Sodium 590mg 26 %
Total Carbohydrate 50g 18 %
   Dietary Fiber 1.1g 4 %
   Sugar 15g
Protein 6g 12 %
Calcium 200mg 15 %
Iron 3.6mg 20 %
Potassium 0mg 0 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Buttermilk pancakes by Wal-Mart Stores, Inc. nutrition facts and analysis per 3 pancakes (117.0 g)

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0.000 mg0 %
Riboflavin [Vitamin B2]0.340 mg26 %
Niacin [Vitamin B3]4.000 mg25 %
Vitamin B6 0.400 mg24 %
Vitamin B12 [Cobalamin]1.21 mcg50 %
Vitamin C [Ascorbic acid]0.0 mg0 %

Minerals
NutrientAmount DV
Calcium 200.07 mg15 %
Iron 3.60 mg20 %
Potassium 0.00 mg0 %
Sodium 589.68 mg26 %

Proteins and Amino acids
NutrientAmount DV
Protein 6.00 g12 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 50.01 g18 %
  Fiber 1.05 g4 %
  Sugars 15.00 g
  Net carbs 48.96 g

Fats and Fatty Acids
NutrientAmount DV
Fat 6.002 g8 %
  Saturated fatty acids 0.995 g5 %
  Monounsaturated fatty acids 1.498 g
  Polyunsaturated fatty acids 2.995 g
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 10.53 mg4 %

Ingredients
Enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid)Whey
WaterSugar
FructoseVegetable oil (canola and/or soybean oil)
DextroseContains 2% or less of: eggs
ButtermilkS alt
Leavening (sodium bicarbonate, sodium aluminum phosphate, sodium acid pyrophosphate, monocalcium phosphate)Calcium carbonate
Soy lecithin (an emulsifier)Vitamin a palmitate
NiacinamideReduced iron
Vitamin b12Pyridoxine hydrochloride (vitamin b6)
Riboflavin (vitamin b2)Thiamine mononitrate (vitamin b1)
Folic acid

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Buttermilk pancakes by Wal-Mart Stores, Inc. contains 280 calories per 117 g serving. This serving contains 6 g of fat, 6 g of protein and 50 g of carbohydrate. The latter is 15 g sugar and 1.1 g of dietary fiber, the rest is complex carbohydrate. Buttermilk pancakes by Wal-Mart Stores, Inc. contains 1 g of saturated fat and 11 mg of cholesterol per serving. 117 g of Buttermilk pancakes by Wal-Mart Stores, Inc. contains 0.0 mg vitamin C as well as 3.60 mg of iron, 200.07 mg of calcium. Buttermilk pancakes by Wal-Mart Stores, Inc. belong to 'Frozen Pancakes, Waffles, French Toast & Crepes' food category. The UPC for this product is 078742230344.
Food properties
SourceUSDA Branded foods
CategoryFrozen Pancakes, Waffles, French Toast & Crepes
BrandWal-Mart Stores, Inc.
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Buttermilk pancakes by Wal-Mart Stores, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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