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Buttermilk flavored texas style biscuits, buttermilk by Hy-Vee, Inc.

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Nutrition Facts

Portion Size	34 g

Amount Per Portion	100
Calories

% Daily Value *

Total Fat 3.5g	4 %

Saturated Fat 2g	10 %

Sodium 260mg	11 %

Total Carbohydrate 16g	6 %

Sugar 2g

Protein 2g	4 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Buttermilk flavored texas style biscuits, buttermilk by Hy-Vee, Inc. nutrition facts and analysis per 1 biscuit (34.0 g)

Minerals
Nutrient	Amount	DV
Sodium	260.10 mg	11 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	2.00 g	4 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	16.00 g	6 %
Sugars	2.00 g
Net carbs	16 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	3.499 g	4 %
Saturated fatty acids	1.999 g	10 %
Fatty acids, total trans	0.000 g

Ingredients
Enriched bleached flour (wheat flour, niacin, iron, thiamin mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid)	Water
Vegetable oil (palm, soybean and/or cottonseed oils)	Sugar
Leavening (baking soda, sodium acid pyrophosphate, sodium aluminum phosphate, aluminum sulfate). contains 2% or less of each of the following: dextrose	White corn flour
Potassium chloride	Salt
Modified wheat starch	Artificial flavor
Datem	Sodium alginate
Potassium sorbate and citric acid and tbhq (preservatives)	Soy flour

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. Buttermilk flavored texas style biscuits, buttermilk by Hy-Vee, Inc. belong to 'Crusts & Dough' food category. The UPC for this product is 075450086379.

Food properties
Source	USDA Branded foods
Category	Crusts & Dough
Brand	Hy-Vee, Inc.

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Buttermilk flavored texas style biscuits, buttermilk by Hy-Vee, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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