Butter toffee pecans, butter toffee by Caribe International Group
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Nutrition Facts
Portion Size
40 g
Amount Per Portion
230
Calories
% Daily Value *
Total Fat 12g
15 %
Saturated Fat 1g
5 %
Sodium 140mg
6 %
Total Carbohydrate 14g
5 %
Dietary Fiber 1g
4 %
Sugar 18g
Protein 4g
8 %
Calcium 0mg
0 %
Iron 0mg
0 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Butter toffee pecans, butter toffee by Caribe International Group contains 230 calories per 40 g serving. This serving contains 12 g of fat, 4 g of protein and 14 g of carbohydrate. The latter is 18 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Butter toffee pecans, butter toffee by Caribe International Group contains 1 g of saturated fat and 0 mg of cholesterol per serving. 40 g of Butter toffee pecans, butter toffee by Caribe International Group contains 0.0 mg vitamin C as well as 0.00 mg of iron, 0.00 mg of calcium. Butter toffee pecans, butter toffee by Caribe International Group belong to 'Popcorn, Peanuts, Seeds & Related Snacks' food category. The UPC for this product is 033255108986.
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Butter toffee pecans, butter toffee by Caribe International Group nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.