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Buffalo style chicken pizza by BEST CHOICE

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Nutrition Facts
Portion Size150 g
Amount Per Portion341
Calories
% Daily Value *
Total Fat 9g 12 %
   Saturated Fat 3.5g 18 %
Cholesterol 26mg 9 %
Sodium 1070mg 47 %
Total Carbohydrate 49g 18 %
   Dietary Fiber 2g 7 %
   Sugar 2g
Protein 15g 30 %
Calcium 150mg 12 %
Iron 1.1mg 6 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Buffalo style chicken pizza by BEST CHOICE nutrition facts and analysis per 0.2 pizza (150.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]0.0 mg0 %

Minerals
NutrientAmount DV
Calcium 150.00 mg12 %
Iron 1.08 mg6 %
Sodium 1069.50 mg46 %

Proteins and Amino acids
NutrientAmount DV
Protein 15.00 g30 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 49.01 g18 %
  Fiber 1.95 g7 %
  Sugars 2.00 g
  Net carbs 47.06 g

Fats and Fatty Acids
NutrientAmount DV
Fat 9.000 g12 %
  Saturated fatty acids 3.495 g17 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 25.50 mg8 %

Ingredients
Crust: wheat flourWater
Soybean oilDextrose
YeastSalt
Leavening (starch, sodium aluminum phosphate, sodium bicarbonate)Corn meal
Dough conditioner (l-cysteine). toppings: cheeses (low moisture part-skim mozzarella cheese [pasteurized part-skim milk, cheese cultures, salt, enzymes], blue cheese [pasteurized milk, cheese cultures, salt, enzymes, penicillium roquefortii, natamycin, anticaking {cellulose}])Buffalo style sauce (buffalo wing sauce [distilled vinegar, aged cayenne red peppers, salt, water, canola oil, paprika, xanthan gum, natural butter type flavor and garlic powder], soybean oil, modified food starch, xanthan gum)
Buffalo style fully cooked lightly breaded skinless boneless diced chicken breast meat with rib meat (skinless boneless chicken breast fillets with rib meat, sauce [aged cayenne red peppers, distilled vinegar, water, salt, natural flavor, garlic powder], water, seasoning [rice flour, salt, dehydrated garlic, extractives of paprika, spice, spice extractives], isolated soy protein product [isolated soy protein, modified food starch, unmodified corn starch, carrageenan, with less than 2% soy lecithin], sodium phosphates, natural flavor, lightly breaded with wheat flour, modified corn starch, dextrose, caramel color, pepper sauce [red pepper, distilled vinegar, salt], paprika extract ([color]), green onions, parsley

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Buffalo style chicken pizza by BEST CHOICE contains 341 calories per 150 g serving. This serving contains 9 g of fat, 15 g of protein and 49 g of carbohydrate. The latter is 2 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Buffalo style chicken pizza by BEST CHOICE contains 3.5 g of saturated fat and 26 mg of cholesterol per serving. 150 g of Buffalo style chicken pizza by BEST CHOICE contains 0.0 mg vitamin C as well as 1.08 mg of iron, 150.00 mg of calcium. Buffalo style chicken pizza by BEST CHOICE belong to 'Pizza' food category. The UPC for this product is 070038643388.
Food properties
SourceUSDA Branded foods
CategoryPizza
BrandBEST CHOICE
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Buffalo style chicken pizza by BEST CHOICE nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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